Jobs at HIS LLC

Leads strategy and daily operations across multiple luxury hotels, restaurants, and event venues. Oversees guest experience, revenue growth, budgeting, labor and expense control, sales and marketing alignment, team development, brand positioning, capital projects, and organizational change. Maintains a visible on-property presence, drives service excellence and accountability, manages stakeholder relationships, and ensures properties achieve financial, operational, and guest satisfaction goals.

General application for seasonal employment at the Harbour View Inn on Mackinac Island. Applicants may be considered for current or future hotel and hospitality opportunities during the May–October summer season. The role seeks energetic individuals interested in meeting visitors and working in a busy tourism environment.

Cleans hotel public areas, restrooms, floors, carpets, windows, and furnishings; removes trash and maintains supply rooms. Greets guests, reports maintenance issues, completes deep-cleaning projects, delivers guest requests, and assists with guest-room cleaning. The position provides on-the-job training and requires no prior experience.

General application for seasonal hotel staff at Lake View Hotel on Mackinac Island. Applicants join a summer talent pool for current and future hospitality opportunities from early May through October. The hotel seeks energetic team members interested in meeting visitors from diverse regions and cultures. Specific duties and positions will depend on the applicant’s background and future staffing needs.

General consideration application for seasonal Hotel Iroquois opportunities from May through October. Applicants join a hospitality team serving visitors on Mackinac Island and may receive apartment-style staff housing and daily meals. The hotel will retain applications in its talent pool and contact candidates whose background matches current or future openings.

General application for consideration at a large resort offering lodging, golf, off-road recreation, restaurants, and banquet facilities. Applicants are added to the talent pool and may be contacted for current or future positions matching their background. Applicants should also monitor the employment page and apply separately to posted roles.