Jobs at Griffith Foods

Leads regional treasury operations, including cash and liquidity management, rolling cash forecasting, foreign currency exposure management, banking relationships, treasury controls, systems administration, risk management, insurance coordination, audits, and regional card programs. Requires collaboration with finance, accounting, tax, procurement, supply chain, banks, auditors, and global treasury teams, along with team management and regional travel.

Leads regional talent acquisition strategy across the CASA region, including workforce planning, recruitment delivery, sourcing, employer branding, compliance, KPI reporting, process optimization, and ATS improvement. The role manages strategic hiring for critical positions, mentors the recruitment team, partners with business leaders, supports global initiatives, and drives adoption of standardized processes and tools.

Provides executive administrative support to the President and Managing Director, including calendar and correspondence management, meeting coordination, travel planning, visa documentation, event support, agenda and presentation preparation, invoicing assistance, office bookings, and confidential information handling. The role requires strong organization, communication, relationship-building, attention to detail, and the ability to work independently under pressure in a team environment.

Manage recruitment, HR generalist activities, personnel records, documentation, training and development, performance management administration, employee engagement, HR process improvement, and organizational policies. Support quality, environmental, safety, and food safety systems while assisting the HR department manager with employee lifecycle activities and human resources development initiatives.

Supports Europe’s FY27 learning priorities by coordinating the training calendar, external and internal learning initiatives, LinkedIn Learning and Workday Learning campaigns, learning communications, and the Development WeBlend page. The intern will coordinate vendors, participants, scheduling, materials, attendance, surveys, and completion reporting; answer routine L&D questions; and track participation, feedback, costs, and learning metrics for People team and business updates.

Leads sauce and dressing innovation, technical development, value leadership, capability building, nutritional reformulation, and regional knowledge transfer. Partners with global teams, ingredient suppliers, co-manufacturers, and technology partners to deliver sustainable, health-focused products. Manages project budgets, timelines, technical documentation, training, and intellectual property security while supporting regional growth and profitability.

Manages plant food safety, quality, and sanitation systems for a food manufacturing facility. Leads quality and sanitation teams, maintains HACCP and food safety plans, oversees inspections and quality data, ensures regulatory and customer compliance, drives continuous improvement, and develops a strong food safety culture. The role requires onsite leadership in Lithonia, Georgia and up to 10% domestic travel.

Drive profitable growth across key QSR accounts in Germany and Europe by managing customer relationships, negotiating contracts, optimizing margins, developing strategic account plans, coordinating cross-functional technical and commercial activities, and identifying innovation opportunities. The role also oversees forecasts, budgets, development pipelines, market insights, presentations, and resolution of supply or quality issues.

Provides comprehensive HR support across the employee lifecycle, including employee relations, recruitment, onboarding, offboarding, performance management, learning and development, HR administration, payroll backup, and compliance. Maintains Workday and Protime data accuracy, produces HR reports, supports audits and organizational change, coordinates communications and employee engagement initiatives, and contributes to People projects across Belgium and Continental Europe.

Manage general ledger processes, month-end and year-end close, journal entries, balance sheet and intercompany reconciliations, account analysis, and financial reporting. Support audits, maintain accurate records, ensure compliance with US GAAP and other standards, resolve discrepancies, and contribute to accounting policies, budgeting, forecasting, and process improvements while collaborating with cross-functional finance teams.

Leads marketing strategy and execution for food manufacturing customer segments across Europe. Responsibilities include campaign and event leadership, customer growth activations, innovation engagement, segment planning, market and consumer insights, trade event commercialization, and cross-functional project execution. The role partners with business development and R&D teams to create customer solutions, translate trends into opportunities, strengthen value propositions, and drive profitable growth. Travel averages 30–40%, primarily within Europe.

Develop and implement global engineering standards, best practices, and compliance processes across manufacturing operations. Harmonize technical platforms, monitor KPIs, conduct audits, support capital projects, and improve efficiency, safety, quality, and sustainability. Provide technical guidance, interpret regulations, train engineering teams, incorporate environmental objectives, and revise standards based on defect analysis. The role requires global collaboration, functional technical leadership, and approximately 20% international travel.

Drive profitable growth across German protein processor accounts by managing strategic customer relationships, negotiating contracts, optimizing margins, forecasting budgets, developing account plans, coordinating technical and commercial activities, and resolving supply or quality issues. The role owns revenue, margin, negotiations, customer presentations, development pipelines, and cross-functional execution for existing and new customers.

Leads the North American Seasonings category strategy, portfolio performance, pricing, profitability, innovation commercialization, SKU optimization, and customer value. Owns operating plans and financial targets while partnering with Marketing, Sales, R&D, Culinary, Supply Chain, Finance, and Innovation. Identifies market and consumer opportunities, develops product pipelines, and drives sustainable category growth across a B2B food ingredients environment.

Partners with plant leaders and employees to align HR programs with manufacturing goals. Responsibilities include workforce planning, performance management, talent development, training, onboarding, employee relations, investigations, engagement, offboarding, leave administration, workers’ compensation, and compliance. The role is onsite five days per week in Oswego, Illinois and supports a 60-person, multi-shift manufacturing workforce.

Leads quality assurance for QSR, retail, and food manufacturing new product development. Responsibilities include conducting risk assessments, coordinating quality documentation, reviewing trial and mass production data, managing customer quality discussions, cascading requirements through training, supporting product approvals, and leading quality performance reviews. The role requires extensive food-industry quality management experience, bilingual English and Chinese communication, analytical and strategic thinking, and strong stakeholder leadership.

Supports customer relationships, account managers, pricing, CRM administration, customer documentation, audits, forecasting, order handling, and KPI reporting. Coordinates questionnaires, tenders, quotes, pricelists, customer requirements, samples, product data, and payment follow-ups. Liaises with customer service, demand planning, accounts receivable, and commercial teams to address supply challenges, maintain accurate records, and improve processes.

Manages IT system implementation, budgeting, application support, information security, equipment purchasing, and technology consulting. Coordinates with international IT teams, supervises system performance, supports new projects, and promotes company sustainability, environmental, safety, and 2030 Aspiration initiatives.

Processes and reconciles vendor invoices and accounts, resolves un-invoiced receipts, audits employee expenses, maintains vendor records, communicates with vendors and internal finance teams, and supports audits, projects, and payment deadlines.

Develops and optimizes food product formulas for clients and Griffith Foods’ business strategy. Applies scientific principles to research, development, and production technology while collaborating with Supply Chain to improve fulfillment efficiency and ensure safe, compliant products. Supports innovation initiatives, expands capabilities in Food Science and Health & Nutrition, provides technical consultation, and builds relationships with clients, managers, scientists, chefs, processors, and suppliers.