Esencia Foods

Esencia Foods (now KULT FARM) is a Berlin-based food technology startup that develops sustainable, vegan whole-cut alternatives to meat and seafood. Utilizing a proprietary solid-state fermentation process with mycelium, the company creates high-protein, fiber-rich products that mimic the taste and texture of traditional animal proteins. They target B2B partnerships with gastronomy partners and food producers to provide affordable and scalable alternatives to traditional animal products.