Jobs at Eataly

The Events and Education Manager coordinates public and private events, overseeing execution and staff management while ensuring smooth operations and effective communication.

The Front End Lead supervises the cashier team, ensures efficient online order fulfillment, maintains cash accuracy, and trains staff for optimal performance.

Manage and audit weekly payroll for multiple US and Canada locations, resolve discrepancies, process adjustments and manual checks, generate reports, handle garnishments, ensure compliance, and improve payroll processes in collaboration with Dayforce Managed Team.

The Marketing Manager oversees the marketing strategy execution at the store level, manages the in-store marketing team, and collaborates with corporate marketing to drive awareness, traffic, and sales through events and community relations.

Provide product knowledge and customer service at the cheese counter: assist guest selections, weigh/label/package products, merchandize and rotate displays per FIFO, maintain counters and refrigeration, clean workstations, and perform assigned duties while following safety and equipment procedures.

The IT Specialist evaluates and implements IT strategies and solutions for Eataly locations, manages IT projects, and supports IT needs and infrastructure.

Supervise and mentor front end cashiers, handle and settle cash/credit transactions, approve voids/discounts/returns, manage cash deposits and currency orders, maintain safe and cash recycling operations, order front end supplies, and investigate and escalate guest or employee incidents to management.

The Data Analytics Associate will manage order processing, vendor correspondence, and data analysis to support buyers and category managers, ensuring order accuracy and efficiency.

As a Table Support Team Member, you will ensure a high-quality dining experience by delivering meals promptly, maintaining table cleanliness, and assisting servers as needed.

The Private Dining Associate coordinates between event sales and execution, ensuring smooth planning and communication for private events. Responsibilities include client liaison, logistical support, administrative duties, and post-event feedback collection.

Lead store-level marketing for all Canada locations: plan and execute events, campaigns, in-store communications, social content, and budgets. Manage marketing and events teams, coordinate with corporate marketing and communications, build local partnerships, track performance, and report to leadership.

Lead and coordinate month-end, quarter-end and year-end close; reconcile ledgers and intercompany balances; prepare consolidated financial statements (US GAAP, ITA GAAP, IFRS); maintain chart of accounts, SOPs and backup schedules; supervise receivables and tax filings; implement process improvements (including technology/AI); support audits and provide accounting analysis to stakeholders.

Provide timely, accurate food and beverage delivery, maintain and reset tables, clear dishes, refill beverages, assist servers, greet guests, and uphold cleanliness and organization in a fast-paced restaurant environment. Requires physical stamina and ability to lift up to 50 pounds.

The cheesemonger assists retail operations, manages inventory, provides customer service, and ensures product knowledge sharing.

The HR Generalist manages recruitment, onboarding, training, employee relations, and compliance within Eataly's HR function, supporting strategic people initiatives.

The Front End Lead manages cashier operations, processes transactions, handles discrepancies, and ensures cash availability. Requires retail experience and math skills.

Eataly is hiring for full-time positions including Baristas, Market Employees, and Restaurant Table Supports. They are looking for energetic and passionate individuals to join their team during a hiring event in June.