Blue Diamond Growers
Jobs at Blue Diamond Growers
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Recently posted jobs
Food
Owns brand strategy and business growth for emerging CPG businesses. Analyzes consumer, customer, syndicated, and financial data to diagnose performance and recommend actions across product, price, promotion, and place. Develops annual plans, marketing priorities, innovation initiatives, packaging, commercialization strategies, and customer selling materials. Leads cross-functional teams across Sales, Finance, Insights, Operations, Supply Chain, Procurement, and external partners, while evaluating results and adjusting plans to improve portfolio performance.
Food
Own lower-complexity commercialization and business projects from initiation through completion, including product renovations, packaging changes, and line extensions. Build integrated plans, coordinate cross-functional teams, manage scope, timelines, budgets, risks, and dependencies, and lead projects through the Idea-to-Launch Stage Gate process. Communicate project health, support complex initiatives, and improve project execution practices across Marketing, Innovation, R&D, Supply Chain, Sales, and Finance.
Food
The Finance Manager leads FP&A and business partnering for Global Ingredients and International Branded divisions. Responsibilities include budgeting, forecasting, long-range planning, performance management, variance analysis, scenario modeling, pricing and profitability analysis, and IBP demand reviews. The role advises senior leaders, evaluates risks and opportunities, supports pricing and promotional decisions, ensures financial controls and data integrity, and mentors finance team members.
Food
Supports international sales operations by managing pipelines, commercial data, dashboards, KPIs, demand planning, forecasts, budgets, rebates, contracts, and partner administration. Analyzes market and financial performance, coordinates cross-functional stakeholders across global markets, prepares leadership reports, and improves data governance and commercial processes. The role serves as a central coordination point between international managers, external partners, Legal, Finance, and the U.S. team.
Food
Manage and grow regional grocery accounts by executing account strategies, driving sales, margin and promotions, coordinating cross-functional partners, forecasting demand, resolving customer issues, and maintaining trade funding and retail execution for new product launches.
Food
Serve as a finance business partner for Procurement, providing strategic decision support, forecasting, budgeting, and performance analysis. Lead supplier and sourcing financial analysis, identify and track cost savings, strengthen contract and spend governance, and support cash flow and working capital related to procurement and inventory. Coach junior finance staff and improve finance tools, processes, and cross-functional collaboration to drive disciplined, data-driven decisions.



