Search the 18 jobs at Blue Bottle Coffee

As a Barista at Blue Bottle Coffee, you'll provide exceptional hospitality, hone coffee skills, and enhance guest experiences as a self-starter. Responsibilities include delivering personalized coffee service, extracting flavors using various brewing methods, proposing food options, and maintaining cleanliness in a smooth operation.

ブルーボトルコーヒーのバリスタとして、ホスピタリティを提供し、コーヒースキルを高めるお仕事です。チームのサポートをしながら、カフェの運営向上に努め、リーダーシップチームを支援します。

As a Barista at Blue Bottle Coffee, you will deliver excellent hospitality, hone your coffee skills, and improve guest experiences. You will support team operations and collaborate with the leadership team to enhance café environments while adhering to operational guidelines and compliance.

As a Café Leader, you will be responsible for providing exceptional hospitality, coaching team members, driving business performance, and achieving budgeted revenue goals, while fostering a collaborative community engagement. You will also ensure high-quality standards for drinks and food, while maintaining an efficient and effective work schedule for the team.

As an Assistant Cafe Leader, you will support the Cafe Leader in promoting a strong hospitality culture, team development, and achieving business goals. Responsibilities include training staff, addressing guest complaints, and improving cafe operations while exemplifying Blue Bottle's guiding principles.

As a Shift Lead at Blue Bottle Coffee, you will support café operations by fostering a hospitality culture, managing team performance, and enhancing guest experiences. Key responsibilities include training baristas, implementing promotional plans, addressing customer issues, ensuring product quality, and maintaining cleanliness in the café.

As a cafe chef at Blue Bottle Coffee, you will prepare food and desserts according to specific recipes and methods. You'll collaborate with baristas to deliver high-quality food and engage in various kitchen tasks including inventory management and menu understanding, contributing to a hospitable guest experience.

The Shift Supervisor at Blue Bottle Coffee is responsible for leading hospitality and operational excellence within the cafe, enhancing team performance, overseeing service flow, managing inventory, training staff, handling cash, and ensuring customer satisfaction while adhering to company standards and promoting sustainability.

As a Shift Supervisor at Blue Bottle, you will lead a team to enhance the cafe's hospitality and coffee experience. Responsibilities include managing operations, training new hires, ensuring quality service, and achieving business objectives while promoting a culture of learning and improvement.

Blue Bottle is looking for a People Partner in Japan to work closely with business leaders and employees to create a great employee experience. Responsibilities include talent acquisition, employee relations, HR program development, and compliance. Requires 5+ years of HR experience in consumer retail or food/beverage industry, strong knowledge of labor laws, and ability to navigate ambiguous environments.

The role involves baking and cooking tasks according to recipes, packing products, and shipping them to cafes, while maximizing teamwork and communication among members. Ideal candidates are flexible, eager to learn, and have some kitchen experience.

As a Cafe Cooking Staff, you will prepare food menus including plates and desserts while collaborating with baristas to deliver fresh food and hospitality to guests. You will be expected to follow recipes and hygiene protocols, maintain ingredient quality, and support team operations. Opportunities for growth and learning about specialty coffee are available.

The cafe kitchen staff at Blue Bottle Coffee prepares food and desserts, collaborates with baristas, and ensures high-quality service and hygiene in a kitchen environment. Opportunities for growth and menu creation exist, and team members are involved in the coffee preparation process as well.

The Cafe Cooking Support Staff at Blue Bottle Coffee assists in cooking delicious food and providing hospitality to guests. This role involves following recipes, maintaining hygiene, understanding ingredients, and supporting team operations. There are opportunities to learn about coffee and take on more responsibilities based on enthusiasm.

The Shift Supervisor at Blue Bottle leads the cafe team in delivering exceptional coffee experiences while maintaining operational standards. Responsibilities include overseeing service quality, training new team members, managing inventory, and handling cash operations, all while fostering a culture of continuous improvement and guest satisfaction.

The Shift Supervisor at Blue Bottle is responsible for leading a team to deliver excellent hospitality and a high-quality coffee experience while upholding cafe standards. Key duties include operational support, inventory management, team training, guest interactions, and driving sustainability initiatives, all while fostering a culture of continuous learning and improvement.

The Shift Supervisor at Blue Bottle Coffee leads efforts to deliver exceptional hospitality and uphold cafe standards. Responsibilities include managing operations, ensuring quality service, training new team members, overseeing inventory and cash handling, and fostering continuous learning among staff to enhance performance.

The Shift Supervisor at Blue Bottle leads cafe operations, enhances customer experience, ensures compliance with standards, trains new team members, and manages inventory. They foster continuous improvement, support sales growth, and maintain high standards of safety and cleanliness.