Top Remote Food Jobs in Atlanta, GA

The Staff Software Engineer will architect and code backend services and ML models, integrate systems, ensure quality, and mentor engineers in the AI & Strategy Engineering team.

As a Senior Product Manager, you will lead hardware projects, manage vendor relationships, analyze product performance, and ensure customer needs are met to drive innovation for Toast's product offerings.

As a Senior Manager in Software Engineering, lead a team delivering supply chain solutions, oversee technical operations, mentor engineers, and communicate with stakeholders for effective project execution.

The Senior Technical Program Manager will lead complex cross-functional programs, manage dependencies, and partner with engineering leadership to scale systems and improve processes.

The Senior Manager of IAM Architecture & Engineering will define and lead identity security architecture, ensuring secure access and governance across various identities and systems while aligning with Zero Trust principles.

The Director of Protein Procurement will set and execute protein sourcing strategies, manage supplier relationships, and ensure supply chain resilience while driving financial performance and cross-functional collaboration.

Lead the development of procurement strategies, drive vendor management, ensure cost savings, and establish procurement processes in a remote-first environment.

Design and build scalable distributed systems for financial transactions, leveraging AI tools to improve engineering workflows, while collaborating with cross-functional teams.

Responsible for leading wholesale broker teams, ensuring retail execution, managing broker relationships, and developing communication plans. Requires strong problem-solving, organization, and ability to travel frequently.

Lead and develop production teams to meet targets, optimize costs and efficiency, manage KPIs and budgets, ensure equipment readiness and quality, and uphold safety and compliance in manufacturing operations.

The RVP will oversee P&L for sales and operations across multiple markets, focusing on strategy development, safety, productivity, and team management to achieve regional financial goals.

As a Territory Manager, you'll build relationships, drive sales, and enhance customer success in the foodservice industry through effective presentations and collaboration with internal teams.