Supply Chain Manager- Fazolis

Posted 4 Days Ago
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Lexington, KY, USA
In-Office
80K-110K Annually
Mid level
Food • Hospitality
The Role
Manages sourcing, purchasing strategies, vendor and distributor relationships, product availability, distribution schedules, and supply chain performance for Fazoli’s locations. Oversees contracts, supplier KPIs, forecasting, new store supply, promotional products, commodity pricing, and process improvements while partnering with operations, category management, franchisees, and brand leadership. The role requires data analysis, reporting, strong Excel skills, vendor management experience, and 20%–25% travel.
Summary Generated by Built In
 

The Supply Chain Manager is responsible for sourcing products and services, managing distribution networks, and coordinating vendors and suppliers for the Fazolis Brand. The overall objective of this position is to ensure each brand’s store locations receive the right products at the right price at the right time to the right place. This role should serve as an advocate for the franchise and corporate locations by continually looking for ways to lower overall COGS, improve distribution efficiency and foster transparent communication between all stakeholders. 

 

Responsibilities:

  • Take necessary actions to assure uninterrupted availability of products and raw materials for brands under care.
  • Execute effectively as a product manager coordinating with key stakeholders new product introductions, store openings, introduction of new technologies, etc.
  • Develop, lead and execute purchasing strategies with the intent of obtaining least landed cost of goods.
  • Develop and maintain detailed vendor profiles and product specifications.
  • Negotiate and manage contracts with vendors, suppliers and distributors to achieve best possible value, cost and quality.
  • Identify synergies among all business platforms and consolidate vendors and part numbers when possible.
  • Provide best in class customer service to independent business owners by promptly troubleshooting out of stock and other supply issues with vendors and distributors.
  • Maintain records of supplier key performance indicators (KPI). Work with suppliers to meet performance requirements. Examine trend data and KPIs to analyze trends and establish data driven corrective actions. 
  • Work with the Category Management Team to assist with routine RFPs / RFQs of commodity and specialty products to drive down cost and ensure best possible value.
  • Manage on-time supply of ingredients, materials and equipment to new stores.
  • Manage and set up distribution and delivery schedules for new stores.
  • Proactively manage monthly order guides and send updated copies to Brand Director of Operations.
  • Manage sourcing of new “limited time offers” (LTOs) promotion products and materials.
  • Work with the Operations Team to secure product forecasting to ensure adequate supply and avoid obsolescence. 
  • Track commodity prices for critical products (ex. milk) and communicate ice cream mix pricing to Franchisees monthly.
  • Create and maintain reports, presentations and KPI data as needed.
  • Bring together cross functional teams to identify and evaluate new suppliers. 
  • Actively participate in Brand Meetings, Innovation Projects, Strategic Planning and Ideation Sessions. 
  • Identify opportunities for improving processes and procedures, especially those related to materials planning and purchasing.
  • Communicate product delays as appropriate to brand leaders, franchise business owners and other functional managers as required by the situation.
  • Work in a collaborative manner with all members of the organization.
  • Participate in tradeshows, conferences, and forums to stay current with industry trends.

 

Requirements

  • Associate or Bachelor’s Degree Required, preferably in Supply Chain Management, Logistics, Business Administration or relevant field.
  • 3 to 5 years of purchasing or sourcing experience, preferably in the food industry, as a Purchasing Manager or Coordinator
  • Experience using vendor management software
  • High level of Microsoft Excel proficiency
  • Ability to gather and analyze data
  • Ability to present complex issues in simpler terms. 
  • Able to travel 20% -25% of the time.


This position is based out of the Lexington, KY corporate office. This is a hybrid position, 3 days in office, 2 days remote. 

Skills Required

  • Associate or bachelor's degree, preferably in supply chain management, logistics, business administration, or a related field
  • 3 to 5 years of purchasing or sourcing experience, preferably in the food industry
  • Experience as a purchasing manager or purchasing coordinator
  • Experience using vendor management software
  • High-level proficiency in Microsoft Excel
  • Ability to gather and analyze data
  • Ability to present complex issues in simpler terms
  • Ability to travel 20% to 25% of the time
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The Company
6,933 Employees
Year Founded: 2017

What We Do

FAT Brands is a global restaurant franchising company that acquires, markets, and develops fast-casual, quick-service, casual-dining, and polished-casual concepts. Its portfolio spans multiple restaurant brands and dining formats around the world. The company supports franchisees with training, marketing, and ongoing operational guidance, while pursuing growth by expanding existing brands and acquiring new restaurant concepts. Its business model is focused primarily on franchising.

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