The Production Supervisor is expected to oversee day-to-day production to ensure that the required performance and quality standards are achieved. The role will be to oversee production staff, leading them to produce high-quality items at a pace that meets labor-set and yield-set standards. The role will ensure that machines are operational and that materials are on-site, so that production runs smoothly.
The qualified individual should have previous experience of working in a food manufacturing environment and should have the people and operational skills to ensure that production runs smoothly. The successful candidate should be a strong people manager and should have strong organizational skills to ensure that production levels and quality meet the expected standards.
Qualifications- Oversee and monitor day-to-day production to ensure that performance and quality standards are achieved.
- Create daily work schedules to ensure that lines are sufficiently manned.
- Lead a team to produce high-quality items at a pace that meets labor-set and yield-set standards.
- Oversee employee performance, providing guidance and support and identifying development needs.
- Coordinate with other departments as necessary to ensure on-time and smooth start-up.
- Monitor inventory and coordinate the materials required to accomplish the daily schedule.
- Maintain and improve production processes.
- Perform analysis to ensure compliance with customer specifications while maintaining the AOP.
- Ensure that all checks and documentation are completed, performing regular quality and safety audits.
- Liaise as necessary with maintenance to ensure that machines are kept running at an optimum level.
- Manage day-to-day issues that arise.
- Perform other duties as assigned.
- Education: High School Diploma or equivalent is required.
- Preferred Education: Associate degree in Operations or Manufacturing Management or a related field is preferred.
Skills Required
- High school diploma or equivalent
- Associate degree in Operations, Manufacturing Management, or a related field
- Two or more years of manufacturing experience in the food industry
- Experience using Lean methodologies
What We Do
Founded in 2005, Monogram Foods is a strategic, privately held food manufacturer based in Memphis, Tennessee. The company focuses on co-manufacturing, private label, and food service channels throughout the United States, specializing in the production and marketing of packaged and value-added foods, including meat snacks, corn dogs, hot dogs, sausages, and frozen appetizers, delivering high-quality food solutions to a wide variety of customers.
