PSM Engineer

Posted 3 Days Ago
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Matão, São Paulo, BRA
In-Office
Expert/Leader
Food • Manufacturing
The Role
Leads process safety risk analysis, mitigation planning, CAPEX prioritization, project reviews, incident investigations, action-plan implementation, safety-basis maintenance, training, and internal and external PSM audits. The role promotes process safety culture and ensures compliance with GMP, food safety, environmental, health and safety, and sustainability standards.
Summary Generated by Built In

About Us

Tate & Lyle is a global provider of ingredients and solutions for the food, beverage, and other industries, operating in more than 30 locations worldwide. Through its efficient manufacturing facilities, Tate & Lyle transforms raw materials into high-quality, differentiated ingredients. These ingredients and solutions enhance the taste, texture, nutrition, and functionality of products that millions of people around the world use or consume every day. We are the secret ingredient that makes food extraordinary in some of the world’s most beloved brands.

Position Summary

The PSM Engineering will ensure properly evaluation of site process safety risks and prioritize actions to risk mitigation according to risk evaluation.

Ensure process safety procedures accomplishment to new projects or modification on existing process.

Support on spread process safety culture and keep engagement of departments in PSM subject.

Key Responsibilities

  • Lead Process Risk analysis in new projects or existing process when revalidation is needed.
  • Properly assign projects to CAPEX Plan to ensure risk reduction to the site, risk prioritization.
  • Support on project evaluation and review when process safety is included on scope.
  • Report, investigate and ensure action plan implementation to all process safety events in the site, following report procedures and timing.
  • Ensure that site basis of safety is well maintained.
  • Ensure properly training on process safety to the site.
  • Responsible to lead internal and external audits related to PSM.
  • Carry out the work in accordance with internally approved policies, procedures, work instructions, respecting and applying the GMP requirements and also the health, safety, environment and sustainability standards adopted by the company.
  • Responsibility and autonomy to report issues related to GMP to the managing director and the quality department.

FES Duty of Care:

Food Safety

  • Carry out responsibilities/duties according to food safety, legal and quality requirements to ensure our products are fit for human consumption.

Environment

  • Comply with all environmental standards, procedures, and work instructions always. 
  • Report any environmental violations or near misses to prevent any impact upon the local environment, its inhabitants and Tate & Lyle.

Health & Safety 

  • Adhere to the safety policies, procedures, and site rules.
  • Fully participate in the safety program, including reporting any incidents or near misses and auditing.

Requirements and Skills

  • University Degree or high in Chemical, Food, Electrical & Automation and Mechanical Engineering.
  • Certificate on Process Risk Analysis. PHA Pro Software knowledge can be a differential.
  • Expertise on Safety Process Engineering
  • Fluent in English
  • Minimum 10 years’ experience as engineer, including minimum of 5 years’ experience as Process Safety Engineer.

Tate & Lyle is an equal opportunity employer, committed to the strength of an inclusive workforce.

Skills Required

  • University degree or higher in Chemical, Food, Electrical and Automation, or Mechanical Engineering
  • Certificate in Process Risk Analysis
  • Expertise in Process Safety Engineering
  • Fluent English
  • Minimum 10 years of engineering experience
  • Minimum 5 years of experience as a Process Safety Engineer
  • Knowledge of PHA Pro software
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The Company
HQ: London
3,273 Employees
Year Founded: 1859

What We Do

Tate & Lyle's purpose, Transforming Lives Through the Science of Food, inspires everything we do. Whether it’s by making food and drink healthier and tastier; continuously improving how we work; promoting a safe working environment; or making a difference to our local communities, we believe we can successfully grow our business and have a positive impact on society. What is it we do? Simply put, we make healthy food tastier and tasty food healthier. Our work is driven by consumer health needs and trends, governments desire to build and support healthy communities, and the need for affordable food and nutrition in many parts of the world. We deliver ingredients and solutions to meet all these needs. Our speciality sweeteners and fibres help reduce sugar and calories. Our fibres fortify food and improve digestive health. Our texturants and stabilising systems help extend shelf-life and make food manufacturing easier. Across the globe, we are transforming lives through the science of food. And we need talented and skilled people to help us on this journey

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