Production Associate - Temporary

Posted Yesterday
Be an Early Applicant
2 Locations
In-Office
21-21 Hourly
Entry level
Food • Logistics • Agriculture
The Role
Temporary Blending/Batching Room Associate performing batching, blending, basic sanitation, and QA checks. Operate blending room equipment, follow GMP/HACCP/SQF standards, report food safety or quality issues, and handle physical tasks including lifting up to 100 lbs.
Summary Generated by Built In

Join the Skidmore Sales team and start your career today as a Blending Associate! Starting rate at $20.50/hr for a temporary 30-60 day contract. In the event a position with the Production team becomes available, a temporary employee would be given priority candidacy for a regular, full-time position. 

Compensation Tier Schedule

Starting Pay: $20.50


The Blending/Batching Room Associate is responsible for completing all production operations from batching to blending procedures.

Principal Duties and Responsibilities


•    Must be able to lift up to 100 lbs.
•    Maintain a clean work environment.
•    Be able to effectively operate all equipment in Blending Room.
•    Have a basic understanding of the GMPs and Food Security.
•    Notify Quality and Safety Coordinator and or Blending Manager of any repairs or adjustments that are required.
•    Perform Basic Sanitation Functions
•    Perform all duties necessary to meet Company, and or Government requirements / standards as prioritized by the Company, HACCP, SQF
•    Notify Food Safety Manager or any other Management personnel of ANY Food Safety or Quality issues.
•    Ability to initiate action to prevent the occurrence of nonconformities relating to Food Safety Culture and the Quality of the product, processes, quality system, or safety system.
•    Identify and record any problems relating to Food Safety and the Quality of the raw material, processes, quality system, or safety system, by performing QA Checks as assigned. 
•    Controls further processing or delivery of nonconforming product in terms of Food Safety and Quality issues until the deficiency or unsatisfactory condition has been corrected.

Qualifications

Qualifications                                                                           

  • Thorough understanding of all Company policies, including GMP’s and safety policies, HACCP & SQF.
  • Effectively communicate.
  • Able to lift 100 lbs. in weight.
  • The ability to read, write, and comprehend English as needed.
  • Jobs as assigned

Working Conditions                                                                 

  • Working Hours/Environment 
    • Office hours are 40 per week – Monday – Friday, 7:00 – 5:00; may require additional hours periodically, including evening and weekends depending on business needs. 
    • Work typically performed in an indoor blending/batching room setting. 
    • Occasional exposure to wet and/or humid conditions; moving mechanical parts; high, precarious places; fumes or airborne particles; dust, outside weather conditions; risk of electrical shock; and vibrations. 
    • Moderate to loud noise level. 
    • Tools and Equipment Used Hand trucks, forklifts, and box cutters. 
  • Travel 
    • Minimal – less than 5% of the time 
    • Physical & Mental Demands 
    • Frequently required to stand, walk, reach with hands and arms, talk or hear, and taste or smell. 
    • Occasionally required to sit; use hands to finger, handle, or feel; climb or balance; and stoop, kneel, crouch, or crawl. 
    • Ability to work at a computer terminal for extended periods of time. 
    • Digital dexterity and hand/eye coordination in operation of office equipment. 
    • Regular lifting and/or moving objects up to 10 pounds; frequent lifting and/or moving objects up to 50 pounds, and occasional lifting and/or moving objects that weigh more than 100 pounds. 
    • Specific vision abilities requiring close vision, distance vision, peripheral vision, and depth perception. 
    • Ability to speak to and hear employees/clients via phone or in person. 
    • Body motor skills sufficient to enable incumbent to move around the warehouse environment. 

Skills Required

  • Ability to lift up to 100 lbs
  • Thorough understanding of GMPs, HACCP and SQF
  • Ability to effectively operate all blending/batching room equipment
  • Perform basic sanitation functions
  • Ability to read, write, and comprehend English
  • Effective communication skills
  • Availability for 40 hours/week (Monday-Friday 7:00-5:00) with occasional additional hours, evenings or weekends
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The Company
250 Employees
Year Founded: 1963

What We Do

Skidmore Sales & Distributing Co., Inc. is a full-service distributor and broker of quality industrial food ingredients, specializing in supply chain consolidation and distribution for food processors and beverage manufacturers across the United States. With over 50 years of experience, they simplify the food-ingredient supply chain, sourcing a wide range of ingredients, including organic, natural, and clean label options, through a national network of warehouses.

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