Main Functions:
Oversee Management staff, production employees and production to ensure the plant is running smoothly, efficiently and safely while meeting KPI's.
Responsibilities include, but are not limited to:
- Oversee daily operations as it relates to production, policies and procedures.
- Monitor and focus on the FPI's.
- Develop processes to maximize stewardship, safety, quality and productivity.
- Plan, organize and direct optimum day to day operations to meet customer expectations.
- Responsible for product output, quality and on time shipping.
- Implement strategies and provide a clear sense of direction and focus.
- Build a trusting relationship with workgroup, recruit, manage and develop staff.
- Collect and analyze data to identify areas of improvement.
- Commit to and enforce Health and Safety.
Requirements:
- Proven Managerial Experience-Engineering or Food Processing.
- Knowledge of business and management principles.
- Knowledge of safety, quality and productivity.
- Create accountability and lead by example.
- Technical proficiency in software applications used by the company, including operational and management tools.
- Strong verbal and written communication skills to effectively interact with team members, stakeholders, and regulatory bodies.
- Well-developed interpersonal skills, with experience in team building, conflict resolution, and goal setting.
- Strong problem-solving abilities, with a focus on finding practical and efficient solutions.
- A combination of relevant education and experience will be considered.
Join our team and enjoy the benefits of full-time year-round employment with competitive rates and a comprehensive benefits package tailored to support your well-being and career growth.
The Why
Why Cooke? Simple - because we are a company that rewards initiative, resourcefulness, and work ethic. We will champion your growth and provide you with the platform to create your path, your career, and your future.
NOTE: The recruiter is reviewing and interviewing eligible applicants for this position as they are received. If you are interested in this posting, you are encouraged to apply as soon as possible.
Skills Required
- Proven managerial experience in engineering or food processing
- Knowledge of business and management principles
- Knowledge of safety, quality, and productivity practices
- Technical proficiency with operational and management software tools
- Strong verbal and written communication skills
- Interpersonal skills, including team building, conflict resolution, and goal setting
- Strong problem-solving abilities
- Relevant education and experience, or an equivalent combination
What We Do
Cooke Aquaculture Inc. was established in 1985 by the Cooke family in New Brunswick, Canada. From humble beginnings of one farm site and 5,000 salmon, Cooke Inc. is the largest private family-owned seafood company employing 13,000 people worldwide. The Cooke family of companies operate global aquaculture and wild fishery divisions in 15 countries providing a sustainable seafood source reaching tables all over the world. Cooke’s core purpose is to ‘cultivate the ocean with care, nourish the world, provide for our families, and build stronger communities.
