Line Chefs | QLD

Posted 17 Days Ago
Be an Early Applicant
2 Locations
In-Office or Remote
98K-98K Annually
Entry level
Healthtech
The Role
Prepare bulk and batch meals for 150–3,000 residents and guests in a remote Queensland village kitchen. Work collaboratively on a permanent full-time 14:7 roster while maintaining high food quality, safety, and service standards. The role includes living on site, completing pre-employment medical and background checks, and traveling by FIFO or DIDO. A Certificate III in Commercial Cookery, Australian work rights, bulk-cooking experience, and a current driver’s license are required.
Summary Generated by Built In

Join our community and continue your career as a Chef. Work in one of our remote villages in regional Queensland on a permanent basis and find the lifestyle that works for you. Creating environments and supporting the well-being of our guests and staff is what we do. Come see how we bring our motto to life - Stay Well, Work Well with Civeo!


About the Opportunity  

You will be joining a supportive kitchen team to deliver an exceptional food and dining experience for our residents and guests (150 – 3000 people) in one of our Queensland Villages. Permanent full-time positions are available on a 14:7 roster with a 10.5 hour day (two weeks living on site and one week at home for what matters most).


About the Benefits

  • Salary of $97,600 + Super
  • FIFO from Brisbane or DIDO and receive $17k Bonus
  • Accommodation and food supplied on site (linen, aircon, bar fridge, TV, en-suite bathroom)
  • On-site Facilities (such gyms, hubs, and pools – varies by Village)
  • Employee benefits including retailer discounts, reward programs and access to confidential counselling services for you and your family

About You  

  • Minimum Certificate III in Commercial Cookery required
  • Various international qualifications accepted 
  • Unlimited working rights within Australia (sponsorship NOT available at this time)
  • Experience in bulk/batch cooking (FIFO experience desirable)
  • Passion and commitment to Safety
  • Ability to pass a pre-employment medical (including alcohol and drug screening)
  • Excited to work on 14:7 roster (2 weeks on, one week off)
  • Current Driver's License

What’s next?

  • Apply now and be ready to complete a video and / or phone interview
  • Securely upload relevant pre-employment documents including your Cert III Commercial Cookery, ID etc
  • Consent to background checking including references and National Police Clearance
  • Attend pre-employment medical assessment (to ensure we can keep you safe , we will book this at a location close to you)
  • Fly to site, and curate your new career and lifestyle with Civeo!

About Us  

Civeo Australia, a division of Civeo Corporation, provides workforce accommodation services globally. In Australia, Civeo has a national footprint of approximately 10,000 rooms across twelve villages in Queensland, New South Wales, and Western Australia. In addition, Civeo also operates approximately 16,500 rooms in client-owned properties in remote regions of Western Australia, South Australia and Queensland.

We're committed to fostering sustainable partnerships and inclusive opportunities in all the communities we operate in. By actively engaging with Traditional Owners and First Nations Businesses, we're not just operating accommodation villages, we're nurturing relationships that honour the rich cultural heritage of the land.    


We're safe, welcoming, and proud to encourage Aboriginal & Torres Strait Islander people to join us.    


Hear from Chef Robert.

“I love the daily variety that comes with working at Civeo. They say each day is different, and here at Civeo it certainly is. I get to move around to all areas of the kitchen and that allows me to keep my skills well honed.

I enjoy the mix of staff you get from working in a village. We have people from many areas of the globe working here at Civeo. This really adds to the variety in your day.”


 Stay Well. Work Well.  
 

About Us

Civeo Australia, a division of Civeo Corporation, provides workforce accommodation services globally. In Australia, we own 9,000 permanent rooms across QLD, NSW, and WA, and operate more than 20,000 rooms in client-owned properties in remote regions of WA and SA. Our services include accommodation, food services, housekeeping, and property maintenance. With over 40 years of experience, Civeo supports individuals who live and work away from home.


We're committed to fostering sustainable partnerships and inclusive opportunities in all the communities we operate in. By actively engaging with Traditional Owners and First Nations Businesses, we're not just operating accommodation villages, we're nurturing relationships that honour the rich cultural heritage of the land.


We're safe, welcoming and proud to encourage Aboriginal & Torres Strait Islander people to join us.


Stay Well. Work Well.

Skills Required

  • Minimum Certificate III in Commercial Cookery or an accepted international equivalent
  • Unlimited working rights within Australia
  • Experience in bulk or batch cooking
  • Pass a pre-employment medical assessment, including alcohol and drug screening
  • Pass background checks, including references and National Police Clearance
  • Current driver's license
  • Ability and willingness to work a 14:7 roster with two weeks on site and one week off
  • Commitment to workplace safety
  • FIFO experience
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The Company
HQ: Houston, Texas
1,300 Employees
Year Founded: 1996

What We Do

Civeo is a global workforce accommodation specialist that helps people maintain healthy and productive lives while living and working away from home. Civeo Australia has more than 24,000 rooms under management throughout Queensland, New South Wales, Western Australia and South Australia. We are part of Civeo Corporation, a global company with regional operations in Australia, the United States and Canada with a combined total of over 40,000 rooms. Civeo’s core values Safety, Care, Integrity, Excellence, Respect and Collaboration are the principles that form the foundation on which we perform work and ultimately influence and shape our amazing culture. Unsurprisingly, they are the practices we use every day in everything we do.

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