At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. We’re Australia’s only fast-food restaurant to be 100% clean, meaning there are no added preservatives, artificial flavours, added colours or unacceptable additives in our food. We’re incredibly proud of our amazing people, and the unique way we celebrate Mexican culture in everything we do.
Job DescriptionWe're opening a new restaurant in Burleigh on the Gold Coast
If you're looking for epic vibes, an awesome team and a world of opportunity to grow and develop, there's no better place to start than GYG. We are always looking to talk to people who are interested in becoming:
- Crew
- Cooks
- Shift Leaders
- Assistant Restaurant Managers
- Restaurant Managers
What's in it for me?
So much! Check out some of the benefits below:
- Flexible rosters and employment stability (including rosters to suit students)
- Free and comfortable GYG uniforms and exclusive merch
- Heavily discounted GYG meals
- Comprehensive training and support to set you up for success
- Team building activities and regular crew competitions
- Cultural celebrations including Day of the Dead & Cinco de Mayo to name a few
- Pay in line with the Fast Food Industry Award – click here to view rates
- Genuine ongoing career opportunities and tailored learning programs
- The possibility of owning your own franchise or joining our corporate office in the future!
Ready to join the family? Hit 'I'm Interested' to start the conversation.
Additional Information
Essential Requirements & Behaviours
- Excellent interpersonal and communication skills
- Self-motivated, high level of initiative and strong work ethics
- Personable and approachable disposition
Please include availability
Skills Required
- Excellent interpersonal and communication skills
- Self-motivated with a high level of initiative
- Strong work ethic
- Personable and approachable disposition
- Provide availability
What We Do
Guzman y Gomez (GYG) is one of Australia's fastest-growing Quick Service Restaurant (QSR) businesses, delivering clean, fresh, made-to-order, Mexican-inspired food. Since opening its first restaurant in Sydney in 2006, GYG has expanded globally to over 200 restaurants. The company is on a mission to reinvent fast food for the better, changing the way the masses eat one burrito at a time.
