Position: Specialist, Public Health
Location: Grand Turk Cruise Center, Grand Turk, Turks & Caicos Islands
Reports To: HESS Manager
Position Summary
To support the HESS Manager and Public Health Supervisor in implementing and maintaining public health programs. This role ensures operational compliance, assists in inspections and audits, supports emergency preparedness, and promotes a culture of prevention across port operations.
Key Responsibilities
Duties include, but are not limited to, the following and may be amended from time to time:
Public Health Support
Perform water quality sampling and recordkeeping (potable water, recreational water, and ice).
Support food safety inspections and ice sampling coordination.
Participate in public health audits.
Maintain inventory of public health supplies and PPE.
Assist the technical or maintenance team in ensuring execution of water system maintenance (cleaning & disinfection of cistern tanks, distribution system hyperchlorination, back-flow preventer test, etc.).
Provide guidance in response to public health non-compliances.
Conduct inspections of housekeeping practices.
Emergency Preparedness
Participate in cross-functional emergency drills and training.
Maintain readiness of emergency supplies and documentation.
Support implementation of emergency response protocols.
Assist in execution of emergency response protocols.
Emergency Preparedness & Response
Other Functions
Maintain accurate records and support data analysis.
Collaborate with external vendors and contractors as needed.
Participate in on-the-job training and educational sessions.
Maintain accurate recordkeeping and provide timely completion of assigned tasks within the maintenance software.
Adheres to Corporate Policies and Procedures, including Code of Conduct, Audit Procedures and any control related responsibility for financial data entered, stored, or reported via business systems within employee’s control (list not exhaustive).
Ongoing Obligation
Adhere to all company policies, procedures, and guidelines related to health, safety, environmental protection, and security.
Take all necessary precautions, use person
al protective equipment (PPE), safety devices, and tools correctly and consistently, as required by the nature of the work.
Promptly report any unsafe conditions, incidents, or environmental concerns to the appropriate supervisor or HESS representative.
Take reasonable care for your own health and safety, as well as that of colleagues and others who may be affected by your actions.
Actively participate in HESS trainings and initiatives that promote a safe, secure, and environmentally sustainable workplace.
Cooperate fully with company efforts to maintain compliance with legal and regulatory requirements.
Seek opportunities to improve safety and environmental performance in daily tasks.
Education:
High school diploma or equivalent required; technical or vocational training in environmental, public health, or safety preferred.
Experience:
1–3 years in HESS-related roles or operational support functions.
Familiarity with standards such as CDC, WHO, and HACCP is a plus.
About Grand Turk Cruise Center
The Grand Turk Cruise Center (GTCC), a subsidiary of Carnival Corporation & plc, is located on Grand Turk in the Turks and Caicos Islands. As a vibrant port destination, GTCC welcomes cruise ships from around the world and is dedicated to creating memorable experiences for every guest who steps ashore.
GTCC is a premier beachfront facility spanning nearly 18 acres of beautifully landscaped grounds. Its ideal geographic location allows vessels to approach and berth safely year‑round, with guests enjoying a convenient 390‑foot walk from ship to shore. Once inside the center, visitors can relax in one of the Caribbean’s largest pools, unwind on complimentary chaise lounges, or elevate their day with a private, poolside cabana rental
Skills Required
- High school diploma or equivalent
- 1-3 years in HESS-related roles or operational support functions
- Perform water quality sampling and maintain sampling records
- Support food safety inspections and ice sampling coordination
- Assist with water system maintenance activities (cleaning, hyperchlorination, back-flow testing)
- Maintain public health supplies, PPE inventory, and emergency supplies readiness
- Maintain accurate recordkeeping and use maintenance/software for task completion
- Technical or vocational training in environmental, public health, or safety
- Familiarity with CDC, WHO, and HACCP standards
What We Do
Holland America Group is a cruise operator serving brands including Princess Cruises, Holland America Line, Seabourn, and P&O Australia. Its flagship, Holland America Line, has been a leader in cruising for over 150 years, providing more than 500 annual sailings across seven continents. The group is committed to creating once-in-a-lifetime experiences through excellence in service and exploration of exotic destinations worldwide.
