Club Location:
Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. We are an inclusive team of unique individuals who show up each day with a grateful spirit, humble heart, and a genuine respect for one another.
- Effectively lead staff to ensure quality service is delivered.
- Continually follow up to ensure tasks are being completed in a timely manner and to the appropriate standards and that tools and equipment are operating properly.
- Ensure staff receive proper safety and job skills training through group training, on-the-job training, communication, meetings, etc.
- Assist in the selection, development, leadership and retention of talented food and beverage staff.
- Assist in ensuring that financial targets are being met, and appropriate accounting procedures are being followed consistently.
- Ensure food and beverage staff are providing excellent guest service.
- Maintain constant communication between departments and keep other departments informed about special programs and events.
- 2-3 years of management/supervisory experience in a food and beverage role is required
- Strong verbal and written communication skills
- Strong attention to detail, planning, and organizational skills
- Experience supervising others and leading a team
- Excellent customer skills
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Vision insurance
Arcis Golf provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
Arcis participates in E-Verify, the government program that certifies an employee's right to work for us in the U.S.
Skills Required
- 2-3 years of management/supervisory experience in a food and beverage role
- Strong verbal and written communication skills
- Strong attention to detail, planning, and organizational skills
- Experience supervising others and leading a team
- Excellent customer skills
What We Do
Arcis Golf is a premier owner and operator of private, resort, and daily-fee golf clubs in the United States, focused on transforming courses into inclusive lifestyle hubs with dynamic programming and amenities.
