We are seeking a compassionate and experienced Dietary Director to lead our food service team in a long-term care setting. The Dietary Director must be CDM--Certified Dietary Manager or DTR --Dietetic Technician, Registered. In this role, you will lead the daily operations of the food service department, ensuring high-quality meal service, regulatory compliance, and exceptional nutrition care for residents. This is a wonderful opportunity for a dedicated leader who is passionate about creating a positive dining experience and making a meaningful impact. This role oversees staff, budgets, and food safety programs while supporting clinical nutrition needs in a long-term care environment.
What You’ll Do
♦ Oversee daily dietary department operations in compliance with regulations
♦ Hire, train, and manage dietary staff while maintaining schedules and performance standards
♦ Maintain food preparation standards, menus, and therapeutic diet compliance
♦ Monitor meal quality, presentation, and timely service
♦ Ensure adherence to HACCP (Hazard Analysis and Critical Control Points) sanitation, and health regulations
♦ Oversee safe food handling, storage, and inspection readiness
♦ Manage diet orders and collaborate with clinical teams to support resident needs
♦ Assist in addressing nutritional risks and supporting care plans
♦ Control department budget, purchasing, and inventory
♦ Improve efficiency through waste reduction and process improvements
♦ Work with residents, families, staff, and vendors
♦ Support meetings, committees, and special events
What You’ll Need
♦ CDM or CFPP (Certified Food Protection Professional) preferred
♦ Associate’s degree or higher in food service, nutrition, or related field
♦ Healthcare or long-term care food service experience
♦ Experience managing staff, food quality, and compliance
♦ Menu planning and therapeutic diets knowledge preferred♦ Strong leadership and communication skills
♦ Knowledge of food safety and sanitation standards
♦ Budgeting, inventory, and cost control experience
♦ Organized with strong attention to detail
📝Ready to Join Us? Apply today by submitting your resume! We can’t wait to welcome you to the White Oak family! Visit our website at York, SC — White Oak Management (whiteoakmanor.com)
♦White Oak Manor York is an Equal Opportunity Employer ♦We are an Alcohol, Drug, and Tobacco-Free Workplace
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Skills Required
- CDM Certified Dietary Manager or DTR Dietetic Technician Registered credential
- Associate degree or higher in food service, nutrition, or a related field
- Healthcare or long-term care food service experience
- Experience managing staff, food quality, and compliance
- Knowledge of menu planning and therapeutic diets
- Strong leadership and communication skills
- Knowledge of food safety and sanitation standards
- Budgeting, inventory, and cost control experience
- CDM or CFPP Certified Food Protection Professional credential
- Strong organizational skills and attention to detail
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What We Do
White Oak Senior Living provides high-quality healthcare services and residential care for the aging population. They operate 15 facilities across North and South Carolina, offering skilled nursing, short-term rehabilitation, independent living, assisted living, and memory care. Their mission focuses on enhancing the dignity and well-being of residents through a holistic and professional approach to care.
