Position Responsibilities may include, but not limited to
- Assist in configuring modules (Finance, Supply Chain, Procurement, Sales)
- Support financial dimension setup, security roles, and workflow configurations
- Participate in User Acceptance Testing (UAT) and document results
- Help prepare training materials, user guides, and process documentation
- Run queries, exports, and basic reports (Excel, Power BI)
- Support business process analysis and improvements
Required Skills and Experience
- College junior level or higher at time of internship
- Pursuing a degree in Finance, Accounting, Business Administration, or Information Systems
- Minimum GPA of 2.8 or higher
- Strong interest in ERP systems, accounting, or supply chain processes
- Proficiency in Excel; familiarity with Power BI or SQL is a plus
- Excellent communication and organizational skills
- Detail-oriented and eager to learn enterprise systems
Physical Requirements
- Repetitive motions that include the wrists, hands and/or fingers
- Sedentary work that primarily involves sitting, remaining in a stationary position for prolonged periods
- Visual perception to perform job including peripheral vision, depth perception, and the ability to adjust focus
Top Skills
What We Do
Mom’s Meals is a leading national provider of nutrition solutions and home-delivered meals.
Our mission is to help patients and seniors get the nutrition they need to maintain independence while:
- Managing chronic health conditions
- Living with disabilities or limited mobility
- Lacking the desire or energy to prepare and cook healthy meals
Healthcare Focus:
We partner with health insurance companies, managed care organizations and federal and state supported programs to provide nutrition solutions for their client populations suffering from serious chronic diseases. We are a leading nutrition supplier for Medicaid Waiver and offer programs for Medicare Advantage and Dual Eligible beneficiaries. Our personalized selection of meals aid in the recuperation process post hospitalization, improve patient outcomes and reduce costly readmissions.
Specialty health-condition menus support dietary requirements for major chronic diseases impacted by nutrition: Heart Disease, Diabetes, and Renal Disease. Additional menus include Gluten-free and Vegetarian options.
Our large selection of meals appeal to a variety of individual tastes and are designed by Registered Dietitians, prepared with fresh ingredients by Chefs in USDA-inspected kitchens and distributed across 48 U.S. states to individuals’ homes or congregate sites.
Mom’s Meals is part of PurFoods LLC, a privately held and family owned/operated company based in Iowa.
