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Provide hands-on dining room service for senior living residents: set tables, take orders, serve meals using proper etiquette, maintain cleanliness and presentation standards, answer menu questions, and support an inviting dining atmosphere.
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Administer, configure, maintain, monitor, secure, and troubleshoot community networks, servers, and related systems. Handle infrastructure requests/incidents, participate in projects, plan and test changes/upgrades, escalate from the support center, document systems, and provide after-hours/on-call support as needed.
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Provide mealtime support in the bistro, serve residents according to meal tickets and dietary restrictions, assist residents during meals, maintain kitchen cleanliness (sweeping, mopping, dishwashing), store tableware, dispose of trash, partner with team members and volunteers, attend trainings, and comply with vaccination/COVID policies.
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Manage daily dining room operations for a senior living community: lead and train serving staff, create schedules, maintain cleanliness and food presentation standards, serve residents, set/clear tables, and assist with dishwashing as needed.
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Provide direct nursing care to senior living residents, monitor and document medical and behavioral changes, develop and reassess care plans, supervise resident assistants, follow physicians' orders, and coordinate nursing services while promoting resident independence and reporting community conditions to the Director of Health Services.
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Provide direct resident care in a 30-bed skilled nursing unit: administer medications, document care, assist with admissions/discharges, respond to emergencies, and communicate with physicians and families to promote resident safety and dignity. Per diem day and night shifts with potential for full-time.
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Provide licensed practical nursing care to residents including assessments, vital signs, medication administration, restorative care, documentation, rounds, supervision of nursing personnel, and effective communication with residents, families, and staff.
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Prepare and serve therapeutic diet trays to skilled nursing residents, set up and break down dining room tables, chart food and fluid intake, and communicate with residents about nutritional needs. Part-time role with flexible scheduling and benefits.
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Lead enterprise data and AI strategy, build and manage a multidisciplinary data and AI organization, prioritize high-impact AI initiatives, establish AI governance and architecture, drive cross-functional adoption, manage budgets and vendor relationships, and deliver measurable business value.
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Lead daily operations of a 163-unit Life Plan senior living community, execute strategic plans and LCS programs, manage budgets and financial ratios, oversee resident services across care levels, drive sales/occupancy and marketing strategy, supervise staff, ensure regulatory compliance, and collaborate with community stakeholders.
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Provide hands-on dining room service in a senior living community: set tables, take orders, serve meals courteously, maintain cleanliness, follow food quality and presentation standards, and assist residents with menu questions.
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Oversee maintenance and upkeep of the community physical plant, manage preventative maintenance and life-safety systems, supervise plant and housekeeping staff, manage budgets and procurement, coordinate repairs and service requests, and ensure regulatory compliance and a safe, well-maintained facility.
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Join Freedom Village Holland as a staff nurse trainee for recent nursing graduates awaiting NCLEX or Michigan licensure. Responsibilities include medication and treatment administration, direct resident care, documentation, emergency response, admissions/discharges, physician rounds, and attending training. Flexible schedules and paid training provided until licensure.
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Manage design for LCS development projects including coordinating design disciplines, scheduling, budgeting, code compliance, consultant selection and agreements, and specifying cost-effective materials and building systems while supporting operational goals.
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Provide nursing care in an assisted living/skilled nursing center: administer medications and treatments, assist with admissions/discharges, monitor and report condition changes, transcribe physician orders, and ensure continuity of care.
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Provide direct nursing care to senior living residents, assist with ADLs, monitor and document medical/behavioral changes, develop and follow care plans, coordinate with staff and physicians, and report community and resident needs to Director of Health Services.
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Prepare, administer, and chart oral, topical, and suppository medications; verify resident identity and doses; assist residents with ADLs (dressing, grooming, eating, bathing); communicate condition changes to Charge Nurse; complete state-approved QMA training and practicum; maintain CNA registry and certification.
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Prepare and produce daily meals for senior living residents, maintain cleanliness and sanitation, follow nutritional/dietary requirements, assist with serving and warewashing, evaluate food quality and resident satisfaction, and represent the community in a warm, hospitality-focused manner.
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Plan, schedule, and lead meaningful individual and group activities and special events for residents; promote community wellness culture; provide educational opportunities on disease prevention/management; prepare and distribute monthly calendars; design programs for diverse residents including memory care; assist the Director of Life Enrichment.
