Valeo Foods Group
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The Brand Manager is accountable for executing brand plans for Valeo-owned and retailer-owned brands, ensuring budget compliance and strong cross-functional collaboration while reporting initiatives at board level. They lead the development of brand strategies and engage with consumers to optimize brand performance.
As a Machine Minder, you will ensure the smooth operation of production lines by maintaining and troubleshooting machinery, monitoring KPIs, addressing consumer complaints, performing audits for improvements, and complying with company procedures. You will also assist in training colleagues and improving housekeeping standards.
The Hygiene Operative will maintain cleanliness in production areas, clean machinery, support the production team, follow cleaning schedules, and uphold health and safety regulations.
As a Senior HSE Manager, you will implement Valeo Foods' Health and Safety strategy, ensuring compliance with safety laws and best practices. Your role includes managing risk assessments, collaborating with management teams, investigating incidents, and fostering a strong safety culture in the workplace.
As a Quality Systems Coordinator at Valeo Foods UK, you'll be responsible for maintaining the Quality Management System, supporting site teams in compliance, managing documentation, conducting audits, and driving continuous improvement initiatives to enhance quality processes and meet customer requirements.
As a Line Operative, you will assist in production processes to meet efficiency and quality standards. Responsibilities include collaborating with team members, adhering to safety and compliance protocols, maintaining accurate production records, and identifying areas for process improvement.
The Continuous Improvement Lead will drive operational excellence by implementing and sustaining continuous improvement initiatives in manufacturing efficiency, quality, and productivity. Responsibilities include process optimization, data analysis, supporting improvement projects, teamwork across various departments, providing training on improvement methodologies, change management, and maintaining documentation and reporting on progress and key performance indicators.
The Quality Assurance Auditor will support the Quality Assurance team and operations in meeting food safety and quality requirements. Responsibilities include conducting audits, analyzing processes for improvement, ensuring compliance with standards, and creating clear reports.
As an Engineering Project Manager at Valeo Foods UK, you will lead and manage engineering projects from conception to completion, ensuring timely delivery within scope and budget. Key responsibilities include project management, team leadership, technical problem-solving, risk management, and stakeholder engagement, all aimed at enhancing operational efficiency and product quality.
The Senior FP&A Analyst will support financial reporting and forecasting for Valeo Foods UK, providing insights and analysis to inform business decisions. Responsibilities include managing data inputs for reports, ensuring accurate financial bridge analysis, and collaborating with the finance team on budget and forecasting processes.
The National Account Manager will manage a diverse portfolio of snack brands, focusing on expanding the customer base while ensuring profitability. Responsibilities include project management, P&L oversight, and collaborating with marketing and category teams to enhance brand distribution and activation. Regular travel is required for client engagement and team meetings.
The Site Technical Manager at Valeo Foods UK will lead teams to uphold food safety and quality standards. Responsibilities include fostering collaboration, managing compliance with quality systems, coaching team members, driving continuous improvement, and engaging with customers through audits and complaints. The role demands innovative thinking and strategic input to enhance product standards and customer satisfaction.
The Hygiene Manager will lead hygiene standards on-site, oversee the hygiene and operations teams, ensure compliance with regulations, and manage training and development for team members. Responsibilities include scheduling, conducting audits, reporting on hygiene KPIs, and developing cleaning procedures consistent with industry standards.
The Senior HSE Manager is responsible for ensuring health, safety, and environmental compliance at a confectionery factory. They will implement safety strategies, investigate incidents, conduct risk assessments, and promote a strong safety culture across the organization, while collaborating with various departments.