Teams at Stonewall Kitchen LLC

Operate packaging equipment to pack roasted coffee, follow inventory and quality-control procedures, handle materials, perform repetitive physical tasks, and maintain safety and certified organic quality standards.

Operate coffee roasting and material-handling equipment to meet production schedules while ensuring quality, safety, and traceability. Scale, roast, monitor process parameters, perform routine cleaning and maintenance, document production and inventory, communicate deviations, and support packaging. Maintain SQF/GMP compliance and a fragrance-free, non-smoking workplace.

Manage and grow a portfolio of food specialty and key market accounts in the gift and specialty channel. Build buyer and distributor relationships, develop account-specific sales plans, pursue new business, coordinate cross-functionally for product launches and fulfillment, track performance and forecasts, represent the company at trade shows, and deliver outstanding customer service to drive revenue and profitable growth.