Teams at Spot & Tango

Perform in-process and finished-product quality and food-safety testing, environmental swabbing, sample prep for labs, GMP/HACCP verification, equipment calibration, recordkeeping, and support continuous improvement.

Perform preventative maintenance, troubleshoot and repair mechanical, electrical, hydraulic, and pneumatic systems on PLC-controlled freeze drying and packaging equipment. Support installations, calibrations, root cause analysis, and reliability improvements while adhering to GMP, OSHA, and food safety protocols.

Build and maintain dbt models and daily pipelines, monitor and triage ETL runs, develop Omni BI views, collaborate cross-functionally, and document data assets to enable data-driven decisions.