Jobs at Silver Hills Bakery

Support food product development and commercialization through hands-on lab and plant trials, analytical testing, formulation improvements, troubleshooting, and documentation. Collaborate with R&D, QA, Operations, and Procurement to monitor shelf life and sensory performance, operate and calibrate lab equipment, and assist with process validation and plant scale-up activities.

Provide Level 1–2 on‑site IT support for manufacturing operations, troubleshooting desktops, laptops, peripherals, network/wireless connectivity, and servers. Administer user accounts in Active Directory/Entra ID, coordinate vendors, support onboarding/offboarding, participate in IT projects, maintain documentation, and perform security investigations.

Supervise production operations to meet quality, safety, and productivity standards. Lead and coach teams, plan shifts, manage attendance and performance, inspect equipment, maintain KPIs, and develop/revise standard operating procedures.

The Marketing Coordinator will manage digital and social channels, execute marketing programs, and ensure project workflow alignment across brands, while collaborating with teams to drive communication and events.

Sprouted Oven seeks individuals for various roles in their bakery, focusing on healthy plant-based products and community well-being.

The Millwright will manage project installations, read blueprints, operate machinery, and ensure compliance with safety protocols while maintaining industrial equipment.

The Robotics Specialist designs, develops, and maintains robotic systems to enhance production efficiency and quality, collaborating with multiple teams.

The Regional Sales Director manages sales strategies, leads a team, builds customer relationships, and oversees selling activities across the Eastern US for Silver Hills brands, focusing on CPG products.