Jobs at Reser's Fine Foods

Transports pallets, packaging materials, and empty pallets between production, warehouse, and distribution areas. Wraps loaded pallets, inspects electric jacks, reports equipment issues, maintains a clean work area, and follows safety and Good Manufacturing Practices. The role is performed in a refrigerated food manufacturing plant and requires repetitive lifting, reliable attendance, and flexibility for overtime, evening, or weekend schedules.

Reconciles manufacturing and warehouse inventory in ERP M3, investigates discrepancies, analyzes production variances, and corrects transaction errors. Partners with Production, Inventory, Distribution Center Warehouse, and Receiving teams to align physical inventory with system records. Supports daily and month-end inventory close, maintains audit documentation, monitors variance trends, identifies process or system gaps, and recommends corrective actions. The role requires Excel proficiency, analytical skills, and experience in food manufacturing or warehouse inventory management.

Coordinates HR and payroll activities, including benefits administration, payroll audits, onboarding, orientations, employee relations, recruiting support, claims, I-9 compliance, and employee records. Provides guidance on benefits, compensation, and leave programs while supporting HR leadership. The role operates across office, production, and warehouse environments and may require overtime or nonstandard scheduling.

Greet visitors and vendors, answer and direct phone calls, provide administrative support to production offices, handle mail, applications, filing, scanning, and respond to customer and employee requests. Regular punctual attendance required; may include overtime, evenings, or weekends.

Manages corporate travel arrangements, including air, ground transportation, hotels, meetings, and events. Processes ticket changes, refunds, exchanges, and unused tickets while ensuring compliance with travel policies and billing requirements. Coordinates reporting with accounting, negotiates travel rates, manages direct billing, resolves potential issues, and maintains communication with the travel agency partner. May also arrange personal travel for employees and their families.

Receives and inventories production materials, verifies shipment contents, maintains carrier paperwork and warehouse office records, creates outbound DRP documents, pull slips, and carton labels, and bills outbound DRPs as needed. Communicates inventory discrepancies and pulls sample requests for internal departments. The role works in office and warehouse environments with cold, wet conditions and may require overtime or evening and weekend scheduling.

Supervises food production teams by coordinating schedules, assignments, training, performance management, and production goals. Ensures compliance with FDA, HACCP, SQF, OSHA, safety, and regulatory requirements. Maintains production reports, documentation, tracking systems, and quality processes while collaborating with Quality, Distribution, Safety, and other departments. The role requires leadership in a refrigerated manufacturing environment, extended evening or weekend hours, and frequent standing, walking, bending, kneeling, and lifting.

Manages plant HR and payroll staff, site recruiting, onboarding, retention, employee relations, employment-law compliance, leaves, workers’ compensation, payroll timekeeping, training, and safety programs. Advises facility leadership, educates production employees on policies, investigates workplace matters, partners with corporate HR on risk issues, and supports employee engagement and recognition initiatives in office, production, and warehouse environments.

Coordinate and monitor production line operations to ensure products meet company specifications, maintain safe operation and housekeeping, supervise and motivate staff, report production variances, participate in hiring and performance reviews, and enforce safety and Good Manufacturing Practices in a refrigerated food production environment.

Designs, builds, troubleshoots, and maintains PLC control and drive systems (Rockwell/Allen-Bradley), develops control cabinets, implements SCADA/diagnostics, ensures backups and safety compliance, and trains maintenance staff in a refrigerated food manufacturing plant.