Jobs at Puttshack

The Director of Operations oversees all venue operations, ensuring operational excellence, financial management, team development, and exceptional guest experiences at Puttshack. They lead and manage a large team, optimize operational processes, uphold compliance, and drive financial objectives.

The Hospitality Manager oversees operations in a high-volume restaurant, ensuring exceptional guest service and team management. Responsibilities include staff training, compliance, and expense management.

The Hospitality Manager oversees operations in a high-volume restaurant and entertainment venue, ensuring exceptional guest experiences, managing staff, and upholding company policies.

The Hospitality Manager oversees the operations of a high-volume venue, ensuring exceptional guest service, managing staff, and upholding compliance and safety standards.

The Director of Operations oversees daily venue operations, manages teams for excellent guest service, and meets financial goals while ensuring compliance and safety standards.

The Senior Sales Manager is responsible for driving revenue through on-site events, managing sales cycles, expanding business, and ensuring guest satisfaction. The role includes strategic prospecting, client relationship development, and collaboration with various teams to enhance event experiences.

The Assistant Director of Operations will oversee venue operations, manage staff, enhance guest experience, and ensure compliance with standards and safety regulations.