Jobs at Pero Family Farms

Books and manages outside truckload transportation, negotiates carrier rates, monitors carrier performance and compliance, and oversees shipments from booking through final delivery. Coordinates inbound raw materials and outbound finished goods with logistics, warehouse, operations, customers, and transportation teams. Resolves shipment issues, supports cost-efficient distribution, and maintains customer service in a fast-paced environment.

Leads PM-shift dock operations for inbound and outbound shipments, including assigning dock doors, coordinating carriers, loading and unloading palletized produce, staging and wrapping pallets, product rotation, and quality-control preparation. Trains and oversees dock employees, operates forklifts and pallet jacks, monitors PPE and safety compliance, supports warehouse cleaning, and follows GMP, USDA, DOL, and company procedures in a physically active warehouse environment.

Lead the AM production line to meet production targets, ensure quality and safety, train and manage staff, troubleshoot equipment, oversee inventory and maintenance, and report production metrics. Drive process improvements and coordinate with supervisors to optimize line performance and fulfillment.

Support daily fresh-produce processing operations on the PM shift by supervising staff, coordinating schedules, enforcing HACCP/GMP food-safety and quality standards, monitoring line productivity and waste, training employees, maintaining morale, and assisting the Production Supervisor to optimize packaging, handling, and shipping.

Support production supervisor to oversee daily fresh-produce processing: coordinate schedules, ensure HACCP/GMP food-safety and quality standards, monitor productivity and waste, provide on-floor staff support, train and enforce safety, and contribute to continuous improvement.

Lead dock shipping and receiving operations: coordinate loading/unloading, assign dock doors, prepare and stage shipments, train and supervise dock team, operate forklifts and pallet jacks, ensure GMP, USDA and safety compliance.

Lead day-to-day production line operations including supervising staff, meeting production targets, ensuring quality and safety, troubleshooting equipment, managing inventory (FIFO), coordinating maintenance, and reporting production metrics.

Responsible for managing daily production operations, ensuring quality and efficiency in food manufacturing, personnel training, and adherence to safety and operational standards.

The Production Supervisor oversees production operations, ensuring efficiency, compliance with policies, and maintaining employee morale. Responsibilities include training staff, managing communication, and adhering to safety standards in a high-pressure environment.

The Production Manager oversees production scheduling, order fulfillment, personnel training, and compliance with safety standards, ensuring high quality and efficient operations.

The Farms Compliance Manager oversees compliance in farming operations, ensuring adherence to agricultural, labor, environmental, and food safety standards, while managing interdepartmental communication and employee training.

The Workplace Safety and Compliance Manager develops and implements safety practices, conducts audits, investigates incidents, and collaborates on safety programs ensuring compliance with OSHA regulations.

Lead QC team in a fresh produce manufacturing facility to ensure product quality and food safety. Oversee inspections, sampling, testing, audits, SOPs, GMP/HACCP compliance, documentation, corrective actions, and training while collaborating with production, QA, and warehousing.

The Production Supervisor oversees production operations, enforces company policies, ensures efficiency, maintains morale, and communicates effectively with staff and departments.

The HR Generalist provides support for employee relations, HR compliance, onboarding, and performance management in a manufacturing environment, focusing on employee engagement and compliance with labor laws.

The Supply Manager manages the supply flow of assigned produce items, ensuring quality by inspecting products, negotiating contracts, and collaborating with various teams to support operations and inventory management.

Record, verify, and manage employee time, attendance, and payroll data for agricultural production. Resolve discrepancies, communicate with supervisors, prepare and submit payroll records, generate attendance and labor reports, assist scheduling, and maintain compliant, confidential records in a manufacturing environment.

Oversee daily production operations, ensuring efficiency, safety, and quality. Responsibilities include employee management, training, and adherence to policies.

The Production Supervisor oversees production operations, enforces policies, manages team performance, maintains safety and quality standards, and trains staff.