My Burger

United States
109 Total Employees
Year Founded: 2004

Jobs at My Burger

Let Your Resume Do The Work
Upload your resume to be matched with jobs you're a great fit for.

Recently posted jobs

Food • Hospitality
Hiring full- and part-time front-of-house and back-of-house team members for grill, fryers, shakes, toppings, cashiers, and shift leads. Must perform prep, cleaning, closing duties, follow managers' directions, do dishes, deliver excellent customer service, and be a team player. Opportunities for growth into kitchen manager roles.
Food • Hospitality
Front- and back-of-house restaurant roles including grill, fryers, shakes, toppings, cashier and shift lead duties. Follow manager directions for prep, cleaning, closing, cooking specs and store organization. Must perform dishwashing, deliver outstanding customer service, and be a team player. Opportunities for growth into kitchen manager roles.
Food • Hospitality
Join a fast-casual burger restaurant working front- or back-of-house. Duties include grill, fryers, shakes, toppings, cashiering, dishwashing, prep, cleaning, closing, and following manager instructions. Provide excellent customer service, work as part of a team, and opportunities exist to grow into kitchen manager roles.
Food • Hospitality
Hiring full- and part-time front-of-house and back-of-house restaurant team members. Duties include grill, fryers, shake preparation, cashier/shift lead tasks, dishwashing, prep, cleaning, closing duties, following manager directions, maintaining store organization, and delivering outstanding customer service. Opportunities for advancement into kitchen manager roles.
Food • Hospitality
Full- and part-time restaurant team members for BOH (grill, fryers, shakes, toppings) and FOH (cashiers, shift leads). Must follow manager directions, perform prep/cleaning/closing duties, do dishes, deliver excellent customer service, and be a team player. Opportunities for advancement to kitchen manager roles.
Food • Hospitality
Join a fast‑casual burger restaurant as a front‑ or back‑of‑house team member. Responsibilities include grill, fryers, shakes, cashier/shift lead duties, dishwashing, prep, cleaning, closing tasks, following manager direction, delivering excellent customer service, and opportunities for growth into kitchen management.
Food • Hospitality
Join My Burger as a front- or back-of-house team member performing grill, fryer, shake, toppings, cashier, and shift lead tasks. Duties include prep, cleaning, dishwashing, closing, following manager direction, delivering excellent customer service, and supporting kitchen operations. Opportunities for growth into kitchen manager roles for strong performers.
3 Days AgoSaved
In-Office
Minneapolis, MN, USA
Food • Hospitality
Join a family-owned burger restaurant as a FOH or BOH team member. Duties include grill, fryers, shakes, toppings, cashier/shift lead tasks, dishwashing, prep, cleaning, closing, following manager directions, and delivering exceptional customer service. Growth opportunities into kitchen manager roles available.
3 Days AgoSaved
In-Office
Woodbury, MN, USA
Food • Hospitality
Hiring front- and back-of-house team members for grill, fryers, shakes, toppings, cashiers, and shift leads. Duties include prep, cleaning, dishwashing, closing, following manager directions, delivering excellent customer service, and potential growth into kitchen management.