Jobs at Mr. Greens Produce

Selects and fulfills export orders in a produce warehouse by locating, verifying, packaging, palletizing, wrapping, and scanning products. Reviews invoices and phytosanitary certificates, follows FIFO procedures, loads and unloads merchandise, assists with inventory control, and maintains warehouse organization and safety. The role requires working in refrigerated environments, lifting over 50 pounds, and operating power pallet jacks or forklifts.

Develops new and existing business accounts for a produce distributor through territory planning, customer calls, order submission, product support, and account analysis. Provides product training, resolves complaints, monitors market trends, collects receivables, coordinates delivery issues, and reviews sales and margin reports. Requires outside B2B food or produce sales experience, strong communication skills, basic computer proficiency, and residence in the Galveston area.

Develops new and existing food and produce-industry accounts through scheduled sales calls, product recommendations, order submission, customer training, and market analysis. Handles customer questions, complaints, collections, delivery coordination, special orders, and sales reporting. Requires outside B2B sales experience, strong communication and negotiation skills, basic computer proficiency, and residence in the Atlanta area.

Develops new and existing business accounts in the food and produce industry. Responsibilities include scheduling sales calls, submitting orders, providing product information and training, analyzing territory and margin data, resolving customer issues, collecting receivables, coordinating delivery windows, monitoring market trends, and reporting sales activity.

Leads Texas regional sales strategy, revenue growth, customer acquisition and retention, strategic account management, pricing, forecasting, and sales-team development. Oversees regional sales leaders and partners with Procurement, Operations, Transportation, Finance, and Human Resources to align customer service and business objectives. Builds executive customer relationships, identifies market opportunities, negotiates major contracts, monitors performance, and presents results to senior leadership. Frequent travel throughout Texas is required.

Create and monitor efficient delivery routes while considering traffic, service times, DOT restrictions, staffing, truck capacity, and customer delivery windows. Coordinate drivers, returns, pickups, and route improvements. Pull, assemble, verify, label, palletize, and securely load customer orders and transfers. Perform lift truck and battery checks as directed while maintaining accurate data entry and communication.

Handle inbound/outbound customer calls and emails to process orders, check stock and delivery ETAs, follow up on leads, recommend products, meet sales targets, and build customer relationships to drive retention and growth.

Supports HR onboarding and offboarding by coordinating orientations, collecting paperwork, entering employee data into Paycom or other HRIS platforms, arranging pre-employment testing, ordering equipment, and delivering required training. Partners with hiring managers, Talent Acquisition, IT, and administration to ensure smooth employee transitions. Also coordinates employee appreciation events and responds to new-hire questions while maintaining confidentiality, accuracy, and compliance.

Drive refrigerated 16- or 24-foot box trucks on established routes to deliver fresh produce. Perform pre-trip inspections, unload with a pallet jack, review deliveries with customers, communicate with dispatch about delays or issues, and report defective equipment. Provide friendly, timely service and handle customer complaints.

Prepare and consolidate financial statements, manage journal entries and reconciliations, perform monthly financial analysis, establish internal controls and standardized accounting procedures, coordinate audits and support M&A due diligence, lead internal audit functions, support ERP implementation, budgeting, forecasting and tax compliance.

Drive new account acquisition and manage existing restaurant, hotel, caterer, and retail clients. Place and troubleshoot orders, provide product training, gather market intelligence, submit reports, collect receivables, and support territory sales goals. Perform administrative tasks and participate in sales meetings.

Generate and manage B2B produce sales in the Dallas–Fort Worth area by establishing new accounts, servicing existing customers, submitting orders, resolving complaints, coordinating deliveries, tracking territory performance, and collaborating with internal teams on credit and transportation.

Lead shipping, receiving, transportation, and facility operations for a produce distribution center. Manage warehouse and logistics staff, enforce food safety and safety policies, optimize processes and inventory, drive cost reductions and KPIs, ensure timely deliveries, and oversee budgeting and continuous improvement.