Jobs at Mi Cocina

Act as the bridge between kitchen and servers: organize, verify, garnish, and plate orders; notify servers when food is ready; perform light food prep and side duties; maintain sanitation, quality, and timely service; and fill in as needed to support restaurant operations.

Provide friendly, efficient takeout service: greet guests, take and enter orders into POS, package and deliver orders, manage third-party deliveries, handle payments, ensure accuracy and presentation, and maintain clean service areas.

Greet guests and take accurate takeout orders via POS, manage third-party delivery and curbside pickup, package orders to standards, handle payments, maintain clean service areas, and ensure excellent guest service while following food and alcohol safety certifications.

Prepare and organize plated food for timely service, verify order accuracy, communicate between kitchen and servers, set up expedition area, prepare garnishes and trays, perform light food prep and side duties, and maintain food safety and guest service standards.

Provide friendly, efficient service for takeout orders: greet guests, take and enter orders in POS, package and verify accuracy, manage third-party deliveries, accept payments, assist with vehicle pickups, perform cleaning and side work, and maintain food quality and presentation.

Provide friendly, efficient takeout service: greet guests, take and enter orders into POS, package orders to standards, manage third-party deliveries, handle payments, assist with curbside delivery, maintain clean service areas, and ensure guest satisfaction.