Maple Hospitality Group
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Events • Food • Hospitality
As a Maître D, you will enhance guest experiences by managing the ambiance, greeting guests, overseeing the host team, and collaborating with the culinary and events teams.
Events • Food • Hospitality
The Senior Brand Manager will lead marketing efforts for Maple Hospitality Group, enhancing brand awareness and loyalty, managing strategies across various media, and overseeing on-site programming and campaigns.
Events • Food • Hospitality
As Maitre D', welcome guests warmly, manage service flow, oversee host training, and maintain ambiance for an exceptional dining experience.
Events • Food • Hospitality
The Executive Assistant supports Managing Partners, especially Chef Danny Grant, managing schedules, coordinating travel, and ensuring streamlined communication while maintaining discretion and confidentiality.
Events • Food • Hospitality
As a Graphic Designer at Maple Hospitality Group, you will lead branding and design initiatives for restaurants, manage projects, and coordinate with vendors to create impactful digital and print materials.
Events • Food • Hospitality
The Chief Marketing Officer leads marketing strategies to drive revenue growth and guest loyalty across dining brands, ensuring measurable contributions to business outcomes.
Events • Food • Hospitality
The Senior Brand Manager will develop and oversee marketing strategies for Maple Hospitality Group brands, enhance brand awareness, and manage campaigns across various platforms. This role requires strong project management and community engagement skills to foster relationships and optimize marketing efforts.
Events • Food • Hospitality
The Operations Manager oversees administrative tasks like financial operations and payroll, while actively supporting floor service and guest relations in a restaurant setting.
Events • Food • Hospitality
The Senior Brand Manager will oversee brand marketing strategy, manage campaigns, enhance brand loyalty, and represent the company at events.






