Legacy Ventures
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Recently posted jobs
Food • Professional Services • Real Estate • Hospitality
Lead the hotel's sales department to drive revenue through strategic planning, forecasting, and market development. Manage, train, and mentor sales staff; oversee contracts, billing, and sales processes. Proactively solicit new business, maintain client relationships, attend trade shows, and execute company marketing initiatives to meet/exceed sales and catering goals.
Food • Professional Services • Real Estate • Hospitality
Responsible for achieving revenue and room-night goals through outside and group sales. Prospecting, negotiating contracts, responding to RFPs, conducting site inspections, coordinating internal teams, attending sales events, and maintaining client relationships for assigned market.
Food • Professional Services • Real Estate • Hospitality
Manage front office operations to ensure guest satisfaction, enforce franchise/corporate policies, hire/train and evaluate staff, resolve guest complaints, support sales strategies to improve occupancy and revenue, maintain front office systems and oversee gift shop/market operations.
Food • Professional Services • Real Estate • Hospitality
Support sales team by processing group contracts, reservations, and commissions; manage sales materials, coordinate logistics and site visits, assist with VIP bookings and event planning, and perform administrative tasks to ensure smooth hotel sales operations.
Food • Professional Services • Real Estate • Hospitality
Support the sales team to meet monthly and annual targets by managing group contracts, room blocks, reservations, commissions, and sales materials. Communicate with clients, distributors, and internal departments; coordinate site visits, VIP reservations, event logistics, and small-group blocks. Perform general administrative duties, assist with travel/logistics for sales staff, and ensure adherence to service standards, attendance, and safety policies.
Food • Professional Services • Real Estate • Hospitality
Manage Front Office and Food & Beverage operations to deliver excellent guest service, control costs, ensure compliance with brand standards, hire/train staff, handle budgets, inventory, POS/PMS systems, and resolve guest and employee issues.
Food • Professional Services • Real Estate • Hospitality
Manage front office operations to ensure guest satisfaction, quality service, and policy compliance. Hire, train, evaluate, and discipline staff; resolve guest complaints; implement franchise/company programs; work with sales to improve occupancy and revenue; and maintain front office systems and equipment.
Food • Professional Services • Real Estate • Hospitality
Oversee property maintenance and security operations for a resort: hire and manage staff, enforce safety/OSHA and life-safety systems, run preventative maintenance, manage vendors and contractors, control inventory and budgets, maintain HVAC, building aesthetics, and complete work orders with proper documentation and training.



