Jobs at Jason's Deli

Supervise front- and back-of-house staff and delivery drivers during setup, shifts, and close. Ensure area effectiveness, direct and train employees, handle cash and transactions, maintain food-safety and health-code compliance, and perform physical tasks including lifting and operating kitchen equipment.

Supervise front- and back-of-house staff and delivery drivers during shifts, ensure effective area operations, handle cash procedures, enforce health and dress-code rules, and perform physical tasks including lifting and equipment use.

Supervise front- and back-of-house staff and delivery drivers during shifts, ensure effective area operations, handle cash and registers, enforce health and dress-code regulations, perform physical tasks (lifting, standing, equipment use), and support scheduling and closing duties.

Supervise front- and back-of-house staff during shifts, ensuring effective operations, handling cash and registers, overseeing setup and close, enforcing health and safety, and performing light lifting and equipment use.

Supervise front- and back-of-house staff during shift setup, operations, and close. Ensure area effectiveness, handle cash and basic accounting, enforce health and dress code, perform light physical tasks, and support delivery/catering coordination. Train and direct employees to maintain service and safety standards.

Supervise restaurant operations to ensure excellent guest service, staffing, training, product quality, safety, and compliance. Assist GM with hiring, inventory, scheduling, financial and operational planning, local marketing, and corrective actions. Maintain cleanliness, preventative maintenance, and handle special projects as assigned.