Jobs at Jackmont Hospitality

The Assistant Accounting Manager supervises accounting functions, prepares financial reports, oversees reconciliations, and assists in budget preparation.

The Buca Paisano Partner GM at San Diego manages restaurant operations, drives sales, ensures food quality, oversees staff training, and develops strategic initiatives for customer satisfaction.

The Buca Paisano Partner GM oversees restaurant operations, manages staff, develops strategies to enhance sales and customer satisfaction, ensuring compliance with health regulations and financial performance.

The Buca Take Out position involves preparing and packaging food orders, ensuring food safety, providing customer service, and communicating with kitchen staff to fulfill orders accurately.

The Buca Assistant GM supports the General Manager in restaurant operations, staff management, and guest experiences, driving sales and maintaining standards.

The role involves preparing take-out food orders, ensuring food safety, providing customer service, and communicating with kitchen staff for order fulfillment.

The Buca Take Out role involves preparing and packaging food orders for take-out, ensuring customer satisfaction and maintaining food safety standards.

The Buca Paisano Partner GM will oversee restaurant operations, enhance customer satisfaction, manage staff, and drive sales while ensuring food quality.

The Buca Paisano Partner GM will manage restaurant operations, enhance sales and customer satisfaction, oversee staff training, and maintain food quality standards.

The VP of Human Resources will lead people strategy, talent development, and culture at Jackmont Hospitality, ensuring compliance and operational excellence across HR functions.

The Buca Take Out role involves preparing and packaging food orders, ensuring food safety, providing excellent customer service, and managing payment processes.

The Buca Take Out role involves preparing and packaging food orders, managing the take-out process, maintaining cleanliness, and providing excellent customer service.

The Hourly Manager leads shifts, supervises team members, ensures service quality, and handles cash management, focusing on guest experience.

The Buca Take Out role involves preparing and packaging food orders, ensuring food safety, and providing exceptional customer service. The position requires effective communication with kitchen staff and maintaining cleanliness in the take-out area.

The Buca Manager oversees daily operations, ensuring exceptional service, team management, and adherence to company standards while handling budgeting and compliance duties.

The Vice President of Digital Marketing will lead digital marketing initiatives for brand awareness and revenue growth, manage a marketing team, and optimize campaigns using data insights.

Manage the take-out process for accurate and prompt delivery of orders, ensuring food safety and excellent customer service.

The Buca Take Out position involves preparing and packaging food orders for customers, ensuring food safety, providing customer service, and communicating with kitchen staff to fulfill orders accurately.