Jobs at Hotel Californian

The Restaurant Steward is responsible for cleaning dishes and food prep equipment, ensuring cleanliness of work areas, and maintaining inventory.

Serve as the spa's primary guest contact, manage reservations and schedules, coordinate treatments and retail sales, maintain a tranquil front-of-house environment, and collaborate with hotel teams to deliver personalized luxury spa experiences.

Perform evening and PM maintenance for a hotel: complete work orders, perform inspections and preventative maintenance, respond to guest requests, repair HVAC, electrical, plumbing, locks, and room fixtures, maintain tools and safety procedures, and assist chief engineers.

The Front Desk Supervisor oversees daily front desk operations, ensures exceptional guest service, supervises staff, and upholds brand standards in a luxury hotel environment.

Prepare and serve Starbucks beverages and food, take orders, operate the register and process payments, maintain cleanliness and health standards, promote hotel amenities, assist guests, resolve issues with supervisor support, and work collaboratively to deliver excellent customer service.

Supervise and maintain the hotel facility, including mechanical, electrical, and HVAC systems; implement preventive maintenance and energy programs; oversee repairs, renovations, contractor purchasing, and safety compliance; hire, train, and supervise engineering staff; generate reports and maintain maintenance records; perform physical tasks and troubleshoot building systems.