Jobs at Homma Talent

Manage front office and food & beverage operations including training, scheduling, and daily duties; run weekly staff meetings and trainings; enforce budgeted productivity and accounting procedures; oversee safe security and audits; forecast monthly financials and analyze performance; conduct manager interviews and hiring per SOPs; assist sales by meeting clients and tours; and ensure property cleanliness and preventive maintenance.

Support automation engineers by developing and correcting electrical drawings, performing network testing and field data collection, assisting with HMI and PLC modifications under supervision, and troubleshooting automation systems.

Oversee daily Front Office, Housekeeping, and Food & Beverage operations at a resort. Provide shift leadership, assist with check-in/out, resolve guest concerns, conduct inspections, support service during peak periods, train new associates, manage inventory audits, and ensure compliance with safety and service standards.