Jobs at Groot Hospitality

The Accounting Specialist will handle month-end close tasks, prepare financial statements, and assist in audits while ensuring compliance with accounting principles.

The AP Coordinator will manage vendor accounts, maintain financial records, process invoices, and produce monthly accounting reports while ensuring accuracy and confidentiality in financial information.

The Maitre D greets guests, manages reservations, communicates guest needs, maintains dining area cleanliness, and resolves guest complaints, ensuring a positive dining experience.

The Nightlife Social Media Manager will develop content strategies, manage content calendars, coordinate creative production, analyze performance metrics, and engage with online communities to enhance the nightlife venues' online presence.

The Recruiting Manager develops strategies for staffing, manages the recruitment process, oversees onboarding, ensures compliance, and builds talent pipelines.

The Steward assists in maintaining cleanliness in the restaurant, serving customers, and supporting kitchen staff. Responsibilities include clearing tables, washing dishes, and ensuring sanitation protocols are followed.