Jobs at Frontier Senior Living

Lead occupancy growth through direct sales, outreach to referral sources, CRM management, community marketing and events, social media and reputation building, staff leadership, competitor analysis, and budget adherence to ensure successful grand opening and sustained census.

Manage community business office operations including accounting/bookkeeping, A/R and collections, payroll reporting, receptionist supervision, resident/family relations, mail and records maintenance, and support for Executive Director and staff accounting to ensure smooth A/P, A/R, and payroll processes.

Plan, implement, and supervise daily social, educational, recreational, spiritual, and therapeutic activities for memory-care residents; manage calendars, newsletters, transportation, resident participation, community outreach, and occasional front-desk or marketing duties. Work shifts include weekends and holidays and requires independent problem-solving and budgeting.

Manage community accounting and bookkeeping, oversee A/R and payroll processes, greet and support residents/families, supervise receptionist staff, assist with recruiting and onboarding, maintain records and communications, coordinate with accounting/payroll departments, and perform other administrative duties to support the Executive Director.

Provide food service support in a senior living community: prepare and serve meals, refill stations, clean dining and dish areas, deliver room service, assist cooks, and support resident care needs under supervisor direction.

Plan, implement, and supervise social, educational, recreational, spiritual, and therapeutic individual and group activities for senior residents; promote participation, manage calendars/newsletters, assist with transportation, cover front desk, give tours, and support community events.

Provide food service and dining support for memory care residents: prepare and serve meals, clean and maintain dining and kitchen areas, deliver room service trays, refill stations, assist cooks, and follow resident care plans and instructions.

Dietary Aides assist with food service in a senior community, ensuring meal preparation, service, cleanliness, and resident care coordination. Responsibilities include serving meals, cleaning dining areas, and supporting food service programs.

Dietary Aides support food services, assist in meal preparation and presentation, and maintain cleanliness in dining areas. They communicate with team members, resolve issues, and deliver room service trays while upholding service standards for residents.

Plan, implement, and supervise social, educational, recreational, spiritual, and therapeutic activities for senior residents. Promote participation, coordinate calendars and newsletters, assist Resident Council, provide transportation and front-desk coverage, represent the community on tours and marketing, and support special events, holidays, and community outreach under the Lifestyle Director's direction.