Jobs at Daily's Premium Meats

Supervise and coordinate press line production activities, enforce HACCP/GMP and safety policies, maintain production records and KPIs, train and coach employees, troubleshoot operations, support QMS/ERP and continuous improvement, and perform duties assigned by management.

Perform rotating production-line duties in bacon manufacturing including maintaining line speed, meeting quality/specifications, sanitation, recordkeeping, and cleaning. Follow safety, food-security, and departmental procedures. Work steady, fast-paced shifts with mandatory overtime and periodic Saturdays. On-the-job training provided; physical labor and lifting required.

Work on the bacon production line performing all stages of production: follow department procedures and safety/food-security guidelines, meet line speed and quality specifications, maintain counts and records, perform sanitation and cleaning, minimize scrap, and lift/move heavy items. Shift includes weekdays with mandatory Saturdays and overtime.

Perform production-line duties across all production stages, follow department procedures and safety/sanitation guidelines, maintain product quality and counts, work at required line speed, keep accurate records, assist cleaning and plant appearance, and handle raw meat while standing long hours and lifting up to 50 pounds.

Lead procurement and purchasing for the plant, sourcing raw materials, packaging, and indirect supplies. Manage inventory transfers, supplier negotiations, RFQ/RFPs, supplier onboarding, and supplier programs. Supervise the purchasing team and partner with operations, quality, and finance to ensure continuity, cost control, and food safety compliance.