Creative Dining Services
Jobs at Creative Dining Services
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Recently posted jobs
Food • Hospitality
Provide primary clerical and administrative support to Dining Services: greet visitors, answer phones, perform typing, filing, copying, emailing, record keeping, run errands, and manage new-hire paperwork including screenings and insurance enrollment.
Food • Hospitality
Supervise daily dining operations at Coker University, ensuring food quality, safety, and sanitation. Train and manage dining staff, maintain compliance with food safety regulations and company policies, and foster positive relations with customers, vendors, and community members. Ensure smooth, efficient meal service including weekend coverage.
Food • Hospitality
Lead front-of-house closing shifts in a campus dining setting: ensure menu accuracy and allergen labeling, monitor food temps, restock, complete closing checklists, support staff, resolve service issues, and communicate with supervisors and kitchen staff.
Food • Hospitality
Lead back-of-house operations in a senior living community: supervise and train kitchen staff, enforce food safety and quality standards, manage inventory and purchasing, standardize recipes and production, support menu costing and budgeting, maintain equipment and sanitation, and partner with the Foodservice Director to optimize operations and resident satisfaction.
Food • Hospitality
Provide clerical and administrative support for Dining Services: process payroll and benefits records, maintain attendance and employee files, handle accounts payable and financial data entry, and manage new-hire paperwork and office reception duties.
Food • Hospitality
The Recruiter will manage the full recruitment lifecycle, develop sourcing strategies, analyze recruiting metrics, and enhance the candidate experience at Creative Dining Services.
Food • Hospitality
Set up and prepare meeting and conference spaces, provide basic AV and video conferencing support, assist with catering setup and light food service, maintain cleanliness and inventory, greet guests, and step in as acting Catering Supervisor when needed to ensure smooth event execution and adherence to food safety standards.
Food • Hospitality
Provide front-desk and clerical support for Dining Services: greet visitors, answer phones, perform general administrative tasks, manage new hire paperwork and records, support management with filing, typing, copying, and other office duties.



