Jobs at Caesars Entertainment, Inc.

Coordinate and deploy promotions and customer events: plan timelines and documentation, set up CMS and event systems, communicate with operations, handle guest interactions and prize processing, track event costs and purchase requisitions, ensure safety, security, confidentiality, and regulatory compliance, and support gaming analytics as needed. Must work flexible shifts including nights, weekends, and holidays.

Perform kitchen support duties including washing and storing dishes and cookware, receiving and delivering stock, cleaning kitchen areas, removing trash, assisting with events, handling routine customer issues, and following safety and company policies. Must work flexible shifts.

Supervise table games operations and pit personnel, enforce casino rules and Title 31, handle guest disputes and service recovery, manage table inventories, issue and track gaming equipment, promote club/events, and ensure team motivation and compliance.

Count, sort, and reconcile currency, chips, coupons and paperwork from casino drop boxes; operate counting machines; prepare and deliver paperwork; maintain count room accuracy, safety and cleanliness; perform coin/currency loading and emergency drops; provide guest service when needed.

Perform daily accounting tasks and reconciliations per US GAAP and SOX/ICFR, prepare monthly deliverables, resolve reconciling items, support leadership with analysis, and recommend process improvements.

Clean, wash, and store kitchen equipment, dishware, and cookware; receive and deliver stock; maintain kitchen cleanliness; handle trash and basic guest issues; work flexible schedules and obtain required gaming license.

Executive leader accountable for hotel demand and commercial performance across Las Vegas properties. Partners with Revenue Management to translate pricing and inventory strategy into demand-generation plans, owns channel activation and marketing to maximize occupancy and profitable revenue, drives ROI accountability, and leads commercial marketing teams to improve booking pace and direct bookings.

Lead and develop the VIP program and teams, design and execute signature events, manage high-value client relationships, coach senior talent, maintain operational controls and KPIs, resolve escalations, and ensure compliance and high standards across the VIP organization.

Lead property marketing strategy and execution for Horseshoe and Lady Luck Black Hawk. Oversee advertising, promotions, VIP programs, PR, social media, database and direct‑response campaigns, budgeting, P&L, staff supervision, and guest experience initiatives. Collaborate with corporate and regional teams, manage vendors and events, ensure regulatory compliance, and drive loyalty, visitation, and revenue growth.

Supervise and train EVS/public area staff to maintain cleanliness and sanitation of casino public areas. Schedule and assign duties, perform inspections and deep-cleaning, manage supplies and inventory, enforce SOPs, complete reports, assist with hiring and timesheets, and ensure safety, regulatory compliance, and excellent guest service.

Supervise and oversee poker tournament and table operations, ensuring compliance with regulations, internal controls, and company procedures. Verify gaming transactions, resolve disputes, authorize credit, motivate dealers to maintain proper pace and service, and support Caesars multi-casino Bad Beat system while delivering proactive, high-quality guest service.

Provide document handling and records support for Accounting: sort, scan, upload, distribute receiving/cage/gaming paperwork, perform daily checklist tasks (jackpot, W2g reconciliations), assist inventories, print checks, and follow departmental and regulatory controls.

Manage daily and strategic operations of the poker room, supervise and train Poker Supervisors, ensure game integrity and accurate monetary transactions, maintain compliance with gaming regulations and internal controls, manage staffing and scheduling, and drive high guest satisfaction during evening, overnight, and weekend shifts.

Lead and support the poker team to deliver exceptional customer service, ensure game and operational integrity, resolve disputes, train and evaluate staff, manage table inventory and credits, and enforce gaming regulations and company policies. Maintain facility readiness and handle guest and employee concerns professionally.

Audit and reconcile daily gaming and non-gaming revenue, perform data entry and verification, prepare audit reports, investigate variances, maintain records, and ensure compliance with regulatory and company controls while supporting accounting operations and providing customer service.

Support strategic sourcing and regional locations by executing sourcing projects end-to-end: validate requests, analyze requirements, publish RFx/e-auctions, manage supplier participation, analyze proposals, coordinate evaluations, assist contracting and vendor setup, and implement contract compliance tools while ensuring cost-efficient, compliant solutions.

Analyze supplier spend, maintain and produce procurement reports, ensure procurement policy compliance, support cross-functional sourcing initiatives, assist strategic sourcing with technical/process issues, and communicate policy updates and program announcements to stakeholders.

Lead and develop a team of casino hosts to grow VVIP and hosted-customer revenue through strategic loyalty, marketing, and reinvestment programs. Oversee budgets, analyze player trends, coordinate with marketing and operations, recruit and train hosts, and ensure regulatory and service standards while optimizing guest satisfaction and competitive positioning.

Process daily gaming revenue transactions, complete audit deliverables, enter and analyze data, perform quality reviews and attribute testing, scan and retain controlled documents, and support audit and operations teams.

Supervise daily table games operations, lead and train dealers, ensure compliance with Illinois gaming regulations and security, resolve guest and employee issues, manage bankroll and reports, and coordinate with support departments while delivering excellent guest service.