Arka Restaurant Group
Jobs at Arka Restaurant Group
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Food • Hospitality
Leads daily front-of-house restaurant operations, maintains hospitality and service standards, coaches and develops employees, supports hiring and scheduling, manages staffing and labor efficiency, resolves guest concerns, and partners with culinary and management teams. The role requires flexibility to provide leadership coverage across Kaluz locations in Broward and Palm Beach Counties, including evenings, weekends, and holidays.



