Jobs at Acts Retirement-Life Communities, Inc.

Prepares and serves meals for senior living residents, assists with dining room setup and cleanup, performs short-order cooking, and completes kitchen preparation tasks under the Nutrition Services Manager.

Prepares and serves meals for senior living residents, assists with dining room setup and cleanup, performs short-order cooking, and completes kitchen preparation tasks under the Nutrition Services Manager’s direction. This part-time entry-level role provides on-the-job training and requires a 7 a.m. to 3 p.m. shift.

Plans and implements wellness programs, activities, and events for senior living residents. Builds community engagement around physical, mental, and spiritual well-being; supports personalized wellness goals; and promotes resident satisfaction and participation. The role requires recreation or life engagement experience in a retirement, assisted living, or skilled care setting, along with relevant education and dementia engagement certification.

Prepares and serves meals for residents, assists with dining room setup and cleanup, performs short-order cooking, and completes kitchen preparation tasks under the Nutrition Services Manager’s direction. The role provides hospitality-focused dining support in a senior living community and includes on-the-job training with no prior experience required.

Prepares and serves meals for residents, sets up and cleans dining areas, performs short-order cooking, and completes kitchen preparation tasks under the Nutrition Services Manager’s direction. The role offers on-the-job training and requires no prior experience.

Analyzes and evaluates applications and systems to ensure products meet user needs. Documents requirements, defines product scope, identifies technology solutions, collaborates with project and scrum teams, resolves issues, supports development and configuration, and mentors Product Analysts.

Prepares and serves meals for residents, supports dining room setup and cleanup, performs short-order cooking, and completes kitchen preparation tasks under the Nutrition Services Manager’s direction.

Provides direct care to geriatric residents in a skilled nursing neighborhood under licensed nurse supervision. Responsibilities include respecting resident confidentiality and collaborating with the care team. Candidates must hold current state Geriatric Nursing Assistant certification and current or eligible CPR certification.

Prepares and serves meals for residents, assists with dining-room setup and cleanup, performs short-order cooking, and completes kitchen preparation tasks under the Nutrition Services Manager’s direction. The role provides on-the-job training and requires a work permit for minors where applicable.

Leads dietary meal service for residents and guests, ensuring diet accuracy, therapeutic meal preparation, menu compliance, food safety, sanitation, and hospitality standards. Works with dietitians, managers, and chefs; prepares and serves meals, performs short-order cooking, and oversees service policies when the manager is absent.

Prepares and serves meals for senior living residents, completes kitchen preparation tasks, performs some short-order cooking, and assists with dining room setup and cleanup. The role works under the Nutrition Services Manager and emphasizes hospitality, cleanliness, and resident service. It is part-time, entry-level, and provides on-the-job training.

Hiring event for nursing positions at Bayleigh Chase, including RN, LPN, GNA, and CNA/Med-Tech roles across full-time, part-time, and pool schedules. Responsibilities involve direct patient care in a geriatric setting. Candidates must hold applicable state licenses or certifications and CPR certification or eligibility. Full-time and part-time positions offer sign-on bonuses up to $4,000.

Prepares and serves meals for residents, assists with dining room setup and cleanup, performs short-order cooking, and completes kitchen preparation tasks under the Nutrition Services Manager. The role offers on-the-job training and requires compliance with Florida’s Care Provider Background Screening process.

Provides direct care to residents in a skilled nursing neighborhood under licensed nurse supervision. Maintains confidentiality, collaborates with the care team, and supports resident wellbeing in a senior living environment.

Prepares and serves meals for senior living residents, assists with dining room setup and cleanup, performs short-order cooking, and completes kitchen preparation tasks under the Nutrition Services Manager’s direction.

Prepares and serves meals for senior living residents, supports dining-room setup and cleanup, performs short-order cooking, and completes kitchen preparation tasks under the Nutrition Services Manager’s direction.

Prepares and serves meals for senior living residents under the Nutrition Services Manager’s direction. Assists with dining room setup and cleanup, performs short-order cooking, and completes kitchen preparation tasks while fostering a hospitable dining environment.

Assists the Director of Nursing with administrative and management functions in a skilled nursing setting. Develops and evaluates new-hire orientation, in-service education, clinical programs, and nursing staff training. Oversees infection prevention and control compliance with federal and state regulations. Requires an active RN license, at least five years of clinical experience, nursing education experience, and knowledge of long-term care practices and regulations.

Assists the Sales and Marketing team by planning events, communicating with prospects, scheduling appointments, maintaining accurate Salesforce CRM records, preparing reports, managing collateral, supporting outreach strategy, and conducting outreach visits. The role provides on-the-job training for future Sales Consultant opportunities.

Prepares and serves meals for senior living residents, supports dining room setup and cleanup, performs short-order cooking, and completes kitchen preparation tasks under the Nutrition Services Manager.