Jobs at Acme Oyster House

Prepare, shuck, and serve oysters at a busy oyster bar while maintaining sanitation, station readiness, and guest service. Enforce liquor regulations, handle orders and payments, assist training, and perform opening/closing and side work. Lift and move heavy items, communicate with staff and guests, and maintain cleanliness and equipment safety.

Prepare, shuck and serve oysters at a high-volume oyster bar while ensuring product quality, sanitation, and compliance with liquor and health regulations. Maintain an organized, clean station, provide friendly guest service including taking orders and suggestive selling, assist with opening/closing side work, handle cash/checks, and help train new staff.

Prepare, shuck, and serve oysters at an on-site oyster bar; maintain sanitation, food quality, and equipment; provide friendly guest service, take orders, handle cash/checkout, follow alcohol and health regulations, organize station, and assist in training.