Top Oregon Food Startups (27)
Customized fermentation solutions. NaCa Fermentation improves the fermentation process, speeding up production times by 5x or more.
Thaiwala creates a natural Thai tea beverage experience enjoyed warm or iced.
raw foods, raw chocolate, raw honey, coconut oil, sprouted almonds, organic, nutrient rich, gluten free, dairy free, soy free, paleo, cacao, non-gmo, alkalizing
Brew Dr. is proud to brew delicious, high-quality kombucha and yerba mate with no artificial nonsense.
Red Duck Ketchup is an artisan organic condiment company that offers twists on organic sauces.
Hibisbloom provides hibiscus based beverage ,cocktail mixers and traditional hibiscus flower tea.
Portland Pet Food Company is provides healthy, all natural shelf stable dog meals and treats.
Little Chickpea is based entirely on the non-dairy, gluten-free, soy-free, nut-free, non-GMO, and environmentally-friendly chickpea.
We believe front-line foodservice workers are the real change agents in the global fight against food waste. We empower them with technology and coaching to have a meaningful impact on the environment, at the same time they improve their kitchen’s efficiency. Since 2014 alone, Leanpath-empowered culinary teams have prevented over 38 million pounds of food from being wasted.
Eastside Distilling produces high-quality, hand-crafted spirits.
Fishpeople Seafood offers Premium Canned Albacore Tuna and Whole Cooked Dungeness Crab fo sale online and shipped directly to you. FREE Shipping on Tuna and 100% Caught in the USA.
Plant-based foods that are made from all natural ingredients without any additives, fillers or preservatives
Wild Friends is an innovative food brand on a mission to Make Food Friendly.
Pitchdark dark chocolate produces the finest single-origin artisan chocolate, roasted and hand packaged from bean to bar.
Freeland Spirits is one of very few women owned and run distilleries in history.
Stumptown Coffee Roasters highest quality fresh roasted coffee; learn to brew, subscribe, or visit us in Portland, Seattle, New York, Chicago and Los Angeles.
Our beans are skillet sautéed, freshly packed and kept cold from our kitchen to yours. Our ingredients come from organic or sustainable farms as they grow better flavor.
