Top Oregon Food Startups (27)
Our beans are skillet sautéed, freshly packed and kept cold from our kitchen to yours. Our ingredients come from organic or sustainable farms as they grow better flavor.
Freeland Spirits is one of very few women owned and run distilleries in history.
Puffworks produces batch made peanut butter puffs made with simple, organic ingredients.
Wild Friends is an innovative food brand on a mission to Make Food Friendly.
Western Family Foods is a full-scale private label procurement and marketing company that proudly distributes over 6,200 items under five trademarked labels.
raw foods, raw chocolate, raw honey, coconut oil, sprouted almonds, organic, nutrient rich, gluten free, dairy free, soy free, paleo, cacao, non-gmo, alkalizing
Brew Dr. is proud to brew delicious, high-quality kombucha and yerba mate with no artificial nonsense.
Sustainable Restaurant Group wants to make the world a better place, but we know that it starts with us making a better restaurant company.
Thaiwala creates a natural Thai tea beverage experience enjoyed warm or iced.
Foodie is an online marketplace that allows people within communities to share food.
Plant-based foods that are made from all natural ingredients without any additives, fillers or preservatives
We believe front-line foodservice workers are the real change agents in the global fight against food waste. We empower them with technology and coaching to have a meaningful impact on the environment, at the same time they improve their kitchen’s efficiency. Since 2014 alone, Leanpath-empowered culinary teams have prevented over 38 million pounds of food from being wasted.
Hibisbloom provides hibiscus based beverage ,cocktail mixers and traditional hibiscus flower tea.
SkinTē is a deliciously potent combination of tea, collagen, and smart ingredients designed to boost your skincare.
