Top Remote Food Jobs in Pittsburgh, PA

The Principal Engineer leads architectural decisions, influences engineering standards, and designs high-complexity systems using ASP.NET, while mentoring teams and integrating AI solutions.

The Marketing and Presentation Designer creates visually compelling business materials, including presentations, proposals, and marketing assets, while ensuring brand consistency and organization of templates. This role requires strong design skills and proficiency in Canva.

The Regional Sales Representative will identify and cultivate new business opportunities, maintain customer relationships, achieve sales goals, and provide forecasts while collaborating on product demonstrations.

The East Regional Sales Manager will manage sales targets, build relationships with retailers, analyze opportunities, design promotional plans, and participate in strategic business planning for Banza.

The Bilingual Customer Support Specialist will manage customer inquiries, troubleshoot issues, and ensure timely delivery of solutions while maintaining high communication standards. Fluency in French is required.

The VP of Supply Chain will lead Bobbie's operations by managing end-to-end supply chain activities, ensuring compliance, and mentoring a high-performance team, while supporting growth and operational excellence.

The Vice President of Sales will lead the execution of the commercial strategy focused on Quality and Technical solutions in the food industry, driving sales and collaborating with internal teams to ensure customer satisfaction.

As Manager, Procurement, you will develop procurement strategies, negotiate contracts, manage supplier relationships, optimize inventory, and collaborate with cross-functional teams to ensure timely acquisition of materials.

The Chief Talent Community at HelloFresh is responsible for fostering a diverse and inclusive workplace culture, ensuring employee engagement, and leading talent acquisition initiatives.

The Business Development Manager drives new business growth by developing and securing customer relationships, executing sales plans, and effectively communicating product value to prospects in the foodservice industry.