WK DCDP 西厨房领班 - The Langham, Shanghai, Xintiandi

Posted 9 Hours Ago
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Hiring Remotely in 中國
Remote
Mid level
Hospitality
The Role
Assist the Chef de Partie in daily operations, ensuring high-quality food production and training staff in culinary standards and hotel policies.
Summary Generated by Built In
About Langham Hospitality Group       

A wholly-owned subsidiary of Great Eagle Holdings, Langham Hospitality Group (LHG) comprises a family of distinctive brands, including The Langham Hotels and Resorts, Cordis Hotels and Resorts, Eaton Workshop and Ying’nFlo. With over 40 hotels and residences in operation or development, LHG has a global footprint that extends across Asia, Europe, North America, Australasia and the Middle East.       

In the heart of Shanghai’s vibrant fashion and leisure district, The Langham, Shanghai Xintiandi stands as the flagship of Langham Hotels & Resorts in China.    
Steps from Huaihai Road and surrounded by the city’s iconic Shikumen architecture, the hotel offers effortless access to Shanghai’s cultural landmarks, including the Bund. Blending elegant charm with captivating modern luxury, our 28‑floor sanctuary features 357 refined guest rooms and 41 suites. Michelin‑starred T’ang Court, all‑day dining at Cachet, and the signature Langham afternoon tea create unforgettable culinary moments.Guests may unwind at the award‑winning Chuan Spa, swim beneath the glow of our indoor pool, or stay energized at the 24‑hour fitness centre. With two grand ballrooms and six versatile meeting rooms, The Langham, Shanghai Xintiandi is the perfect stage for distinguished events and cherished celebrations.

For more information about the property, please visit: https://www.langhamhotels.com/en/the-langham/shanghai/


Responsibilities

To assist the Cachet Chef de Partie in the daily operation to produce high quality products to their best knowledge. Train subordinates on food production, The LHI Brand standards, policy and procedures. 

协助厨师长管理日常工作,使同事能运用他们的知识生产出高质量的产品。向同事培训食品制造,朗廷标准,规章制度及酒店标准,贯彻酒店政策程序。


Qualifications

Education 教育学历
•    Diploma from a recognized institute or specific trained for a specific task 
持有由认证机构颁发的文凭或经过专业培训者优先考虑

Experience 经验
•    3 year working experience, preferably in hotel industry
具有三年的工作经验,有在酒店工作经验的优先。

Job Skill / Knowledge 工作技能 / 知识
•    Food and Beverage culinary experience with leadership
具有餐饮经验和领导力
•    Knowledge of food handling and sanitation standards
具有食品加工及卫生标准知识
•    Effective influence skills
有效的影响力

Computer Knowledge 电脑知识
•    Knowledge of MS office software
能操作微软办公软件

Language Proficiency 语言能力
•    Good communication skills (verbal and listening and writing)
良好的沟通技巧(口语,听力及书写)


 

Skills Required

  • Diploma from a recognized culinary institute or specific training
  • 3 years of working experience, preferably in hotel industry
  • Culinary experience with leadership abilities
  • Knowledge of food handling and sanitation standards
  • Effective influence skills
  • Knowledge of MS Office software
  • Good communication skills (verbal, listening, and writing)
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The Company
10,000 Employees

What We Do

A wholly-owned subsidiary of Great Eagle Holdings, Langham Hospitality Group (LHG) comprises a family of distinctive brands, including The Langham Hotels and Resorts, Cordis Hotels and Resorts, Eaton Workshop and Ying’nFlo. With over 40 hotels and residences in operation or development, LHG has a global footprint that extends across Asia, Europe, North America, Australasia and the Middle East. The group takes its name from The Langham, London, Europe's first Grand Hotel. For over 150 years, this flagship property has been the pinnacle of sophisticated and gracious hospitality, a philosophy that is reflected group-wide through inspiring design, cutting-edge innovation, sincere service and an unwavering commitment to building great memories. With dedicated colleagues in more than 20 hotels located in major cities throughout four continents, we foster an engaging and respectful workplace to nurture careers, delight guests, and embrace the company's vision to be a global hospitality group that pursues excellence.

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