TC SPECIALTY BUSSERS

General Summary of Job Duties

The Twin Creeks Busser is responsible for setting tables with clean glasses, linens, and silverware along with removing soiled dishes, glassware, and linen from tables. Will also refill non-alcoholic beverages and assist with water, coffee, cappuccino, and espresso service. Also responsible for proper maintenance, sanitation, and cleaning of side stations, floors and furniture, as well as other duties as assigned. Cleans polishes and helps maintain silverware, glass and plates, along with maintaining dish breakdown area and dining room credenzas. Ideal candidates will have a minimum of 6 months previous experience, preferably in a fine dining establishment.

DISCLAIMER

The preceding job description has been designed to indicate the general nature and level of work performed by employees within this classification. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities and qualifications required of employees assigned to this job.

Principle Responsibilities and Duties

• Have great guest service
• Must be able to have a positive attitude and Smile
• Must always have be welcoming guest
• Must be able to greet and give a departing farewell to guest with a positive attitude
• Must Present a professional attitude and appearance
• Acknowledge guest opportunities and offer options
• Maintain a high quality of guest service according to Silverton STYLE.
• Check for proper identification of a guest appearing to be under the age of 35 years old.
• Thorough knowledge of applicable Company and departmental policies and procedures as well as the willingness to learn and follow any policy or procedure that may be introduced in the future.
• Adhere to all appearance and uniform standards.
• Maintain an open line of communication with Managers.
• Maintain a positive and professional demeanor during all interactions with guest, fellow Team Members, and Vendors.
• Ability to accept performance feedback in a professional manner.
• Regular attendance to all scheduled shifts is considered an essential function of the job.
• Arriving on time for all scheduled shifts is considered an essential function of the job.
• Other duties as assigned.

General Job Responsibilities and Duties:

• Maintain a high quality of guest service according to Silverton Be Amazing Service Standards.
• Thorough knowledge of applicable Company and departmental policies and procedures as well as the willingness to learn and follow any policy or procedure that may be introduced in the future.
• Adhere to all appearance and uniform standards.
• Maintain an open line of communication with Managers.
• Maintain a positive and professional demeanor during all interactions with guests, fellow Team Members, and Vendors.
• Ability to accept performance feedback in a professional manner.
• Regular attendance on all scheduled shifts is considered an essential function of the job.
• Arriving on time for all scheduled shifts is considered an essential function of the job.
• Other duties as assigned.

To perform the job successfully, an individual should demonstrate the following Silverton Values:

• Character:         Always do the right thing and treat everyone with dignity and respect.
• Collaboration:    Celebrate Diverse ideas, thought and talents.    
• Care:                Be KIND to yourself and each other.
• Fun:                  Our guests are here to have FUN, so we should have FUN, too!
• Excellence:       Be Amazing!

Skills, Education & Other Requirements

• Ability to communicate in English with guests and co-workers
• Employee must meet viral communication standards in promoting and marketing our venue
• The ability to work within a team environment

Required Work Cards

• Identification that establishes identity
• Identification that establishes the right to work in the United States
• Southern Nevada Health District Health card

Machinery, Work Equipment, Programs, Software, Hardware Used