Steward

Reposted 12 Days Ago
Be an Early Applicant
Plaine Magnien
In-Office
Entry level
Retail • Hospitality
The Role
The Steward will operate dishwashing equipment, maintain cleanliness in kitchen areas, assist the kitchen team, and complete special cleaning projects.
Summary Generated by Built In
Company Description

A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery.

Job Description

As Steward you must adhere to hotel specifications and standards in operating the dishwashing machine to wash designated Restaurant and Kitchen wares, clean and maintain equipment and Dishwashing/ Kitchen/ Cafeteria/ Compactor and Storage areas. You will further assist in washing pots, pans and other kitchen utensils. While doing so you will actively support the kitchen team, providing clean equipment. You would need to complete other special cleaning projects as assigned.

 

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Qualifications

• Must have worked at least 6 months as a Steward in Hotels and Restaurants
• Perform duties with attention to detail, speed, accuracy and follow-through
• Knowledge of proper chemical handling
• Strongly committed to teamwork and customer service
• Eyes for details to achieve operation excellence

Additional Information

  • Working for an International Brand with over 545 hotels worldwide!
  • Numerous opportunities to progress throughout every level of your career
  • Free medical insurance
  • A large offering of digital learning including LinkedIn courses, eCornell, virtual courses and on site development programs.
  • Discounts at all Minor Hotels and Lifestyle outlets around the world
  • Benefit from other local discounts i.e. Canal+ promotions and many more!
  • Team building activities  
  • Global task force opportunities offering short term assignments in other locations
  • Wellbeing activities 

Top Skills

Cleaning Equipment
Dishwashing Machine
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The Company
Nuea Bangkok City
3,332 Employees
Year Founded: 1978

What We Do

Minor International Public Company (MINT) is one of the largest hospitality and leisure companies in Asia Pacific Region. With over 535 hotels and resorts, 2,200 restaurants and 400 retails trading outlets, MINT meets the growing needs of consumers in 62 markets from Africa to Australia including South America and Europe. MINT is a hotel owner, operator and investor with a portfolio of more than 535 hotels, resorts and serviced suites under the Anantara, Avani, Elewana, Oaks, NH Hotels, NH Collection, nhow and TIVOLI. Through Minor Food Group Pcl, MINT operates over 2,200 outlets under The Pizza Company, Swensen’s, Sizzler, Dairy Queen, Burger King, Thai Express and The Coffee Club brands. The latest addition to the restaurant portfolio being Bonchon brand. MINT is also one of Thailand’s largest distributors of lifestyle brands with over 400 points of sale focusing primarily on fashion, cosmetics and contract manufacturing.

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