Senior Manager

Posted 17 Days Ago
Be an Early Applicant
Roseville, CA, USA
In-Office
70K-80K Annually
Senior level
Food • Hospitality
The Role
Support the General Manager running daily restaurant operations, drive operational excellence, develop and coach managers and team members, ensure exceptional guest experience, maintain compliance with company standards, achieve sales and profitability goals, manage inventory and training, and participate in occasional travel for training or openings.
Summary Generated by Built In
Job Summary & Responsibilities

Be a part of something exciting.

La Popular is a new chef-driven concept making its US debut from one of the top gastronomic epicenters of the world, Mexico City. With plans to expand throughout the United States starting with its first opening in Roseville, CA in November 2022, followed by Las Vegas, NV and Austin, TX and 2 more locations in 2023. La Popular’s authentic Mexican cuisine will take its team and guests on a thrilling culinary adventure. 

Our values driven culture is full of passionate people serving those hungry to discover something new. Many of our guests are joining us for the items they crave or offerings they wish to explore. Our aim is to attract and hire talent that provides an enthusiastic experience for all our guests while being a great coworker for their teammates. With this new concept, our goal is to make people feel good and alive.  If this sounds like you, keep reading!

If you have good Energy with the positive power of infectious enthusiasm....

If you have a sense of Discovery dedicated to learning, remaining curious, exploring and passion...

If you have a sense of Community and are committed to genuine connections with everyone you meet...

Then this is your home!

La Popular Senior Manager

THE PERKS!:

  • Competitive Salary ($70-80K)
  • Weekly Pay
  • Fun & Fast Paced Environment
  • Company contests that include experiential trips to exciting beverage and food destinations.
  • Growth Opportunities - We promote 65% from within
  • Management Development
  • Benefits that include access to medical, dental and vision coverage (Full Time)
  • Employee Assistance Program - focusing on mental health providing licensed counseling, community support and much more

 

 

Purpose of the Position

The Senior Manager is responsible for supporting the General Manager in leading daily restaurant operations, driving operational excellence, developing high-performing teams, and ensuring an exceptional guest experience. This role provides leadership to managers and team members, maintains compliance with company standards, and contributes to achieving sales, profitability, and people development goals while serving as a key operational leader within the restaurant.

Essential Job Functions

Energy
Discovery
Community

Essential Job Functions

  • Sets the pace and Energy Level for the entire shift!
  • Discovers something new everyday
  • Consistent Community involvement
  • Passion for the brand
  • Strong leadership qualities
  • Positive Attitude
  • Ability to develop all team members and managers
  • Consistent attendance and punctuality
  • Strong understanding of corporate mission and purpose
  • Ability to articulate corporate vision
  • Project competency and confidence
  • Growth mindset (i.e., a “can-do” attitude)
  • Effective teamwork skills
  • Strong communication skills (verbal, non-verbal, and electronic)
  • Genuinely friendly interpersonal skills
  • Strong analytical skills
  • Inspiring personality
  • Certified to conduct inventory of china/glassware/silverware

Physical Demands & Work Environment Position requires prolonged standing, bending, stooping, twisting, lifting products and supplies weighing, and repetitive hand and wrist motion; working with and around hot, cold, and hazardous equipment in a fast paced and congested environment that will occasionally be loud, hot, cold and/or physically demanding. Position requires occasional travel that may consist of driving and/or airplane flights for a period of one or more days therein requiring one or more overnight stays; notice of travel may be given with very short notice. Position requires occasional training that may take place on or off-site, by phone and/or online.

At-Will Statement & Job Description Disclaimer: This position is at-will. Senior Managers have the right to resign at any time, for any reason, with or without notice, with or without cause. Likewise, La Popular has the right to terminate employment at any time, for any reason, with or without notice, with or without cause. This at-will employment relationship will remain in full force and effect notwithstanding any changes that may occur in position, title, pay or other terms or conditions of my employment with La Popular. This job description is intended to convey information essential to understanding the scope of the job and the general nature and level of work performed by job holders within this job. However, this job description is not intended to be an exhaustive list of qualifications, skills, efforts, duties, responsibilities or working conditions associated with the position. Nonessential functions of the job may be required to perform other related duties as assigned.

 

 

 

Preferred Qualifications

Qualifications

  • Displays a strong example and passion for our culture on every shift – EDC!
  • At least 21 years of age
  • Food Manager certified
  • TIPs Certified
  • Minimum 4 years management experience in high-volume restaurant

Skills Required

  • Certified to conduct inventory of china/glassware/silverware
  • Food Manager certified
  • TIPs Certified
  • Minimum 4 years management experience in high-volume restaurant
  • At least 21 years of age
  • Displays a strong example and passion for company culture (EDC)
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The Company
HQ: Hawthorne, CA
302 Employees
Year Founded: 2009

What We Do

All-American scratch kitchen & craft bar specializing in gourmet burgers where guests discover a local blend of America's best. Eureka! is defined as expressing delight on finding, discovering or solving something. Those that truly appreciate great food, craft beer and small-batch spirits are discovering a better restaurant experience and Eureka! has elevated it to an art form. In our rustic industrial environment, we create craveable dining experiences in an approachable atmosphere while leaving enduring memories one burger at a time. Our aim is to attract and hire talent that provides an enthusiastic experience for all our guests while being a great co-worker for their teammates. Our goal is to make others FEEL GOOD & FEEL ALIVE through our ENERGY! DISCOVERY! & COMMUNITY!

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