Technical Payroll Expertise:
- Proven track record working with high-volume, multi-location restaurant or hospitality employers. Familiarity with tipped employees, pooled tips, shift differentials, and complex scheduling/pay practices.
- Hands-on experience in a payroll service provider environment, managing multiple client accounts simultaneously.
- Prior experience with Proliant, Paylocity, Gusto, JustWorks, or similar mid-market/enterprise HCM platforms. Ability to quickly adapt to new platforms.
- Knowledge of state-by-state labor laws, tax withholding, and compliance, particularly in high-turnover, multi-jurisdiction environments.
- Understanding of POS/T&A integration challenges (Toast, Tray, Xennial) and how these impact payroll processing.
Compliance & Regulatory Knowledge:
- Strong grasp of Fair Labor Standards Act requirements, tip credit compliance, and state-specific wage rules for tipped employees.
- Awareness of variable-hour employee tracking and reporting requirements.
- Payroll Tax Filing & Reporting: Experience with federal, state, and local payroll tax obligations, including specialized filings for restaurants (e.g., FICA tip credit reporting).
Operational & Client Management Skills:
- Comfort with tight payroll deadlines across 50–100+ locations/units, ensuring accuracy under pressure.
- Ability to identify and implement process improvements, standardize workflows, and reduce error risk in large-scale payroll operations.
- Experience working directly with client contacts, handling escalations, and translating complex payroll issues into clear guidance.
- Familiarity with onboarding new clients, including data conversion, parallel runs, and client training.
Analytical & Problem-Solving Skills:
- Strong attention to detail for reviewing payroll data, resolving discrepancies, and ensuring reporting accuracy.
- Ability to diagnose and correct payroll errors quickly, including tax issues, garnishments, and adjustments.
- Competence in generating, analyzing, and explaining payroll/HR reports to both internal leadership and external clients.
Soft Skills & Professional Competencies:
- Ability to work closely with Aprio and offshore teams to manage workload distribution and maintain service quality.
- Skilled at creating repeatable processes that support long-term growth, not just immediate client needs.
- Strong written and verbal communication, especially when liaising with restaurant operators who may not have HR/payroll expertise.
- Comfort operating in a fast-growth, changing environment with evolving client demands and internal processes
Top Skills
What We Do
Aprio is a premier CPA and business advisory firm that advises clients and associates on how to achieve what’s next. Aprio’s associates work as integrated teams across advisory, assurance, tax, outsourcing, staffing and private client services, bringing the best thinking and personal commitment to each client. Across practices, Aprio brings together proven expertise, deep understanding and strategic foresight for industries including Manufacturing and Distribution; Non-Profit and Education; Professional Services; Real Estate and Construction; Retail, Franchise and Hospitality; and Technology and Blockchain.
Headquartered in Atlanta, Georgia, Aprio has grown to over 1,000+ team members. To serve clients wherever life or business may take them, Aprio’s teams speak more than 30 languages and work with clients in over 50 countries.